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Popularity

Cabernet Franc [Colle Villano] € 11.20 € 14.90 € 14.93/liter

Cortona DOC Syrah "Achelo" [Antinori] € 14.90 € 16.80 € 19.87/liter

New arrivals

Dolcetto d'Alba DOC 2023 [BRUNO GIACOSA] € 24.00 € 28.90 € 32.00/liter

Etna Rosso "Lenza di Munti 720 Metri s.l.m." DOC [NICOSIA] € 14.49 € 17.90 € 19.32/liter

Friuli Venezia Giulia Rosso "Rivarossa" [SCHIOPETTO] € 23.40 € 26.50 € 31.20/liter

BIO

GRANATO BIO [FORADORI] € 56.80 € 64.00 € 75.73/liter

Maremma Toscana "Ciliegiolo" DOC [Poggio Argentiera] € 11.60 € 13.80 € 15.47/liter

Montefalco Sagrantino TERRA CUPA 2018 DOCG [Romanelli] € 35.90 € 48.00 € 47.87/liter

Morellino di Scansano "SANTA MARIA" DOCG [FRESCOBALDI] € 10.80 € 12.40 € 14.40/liter

Negroamaro Salento "Masseria Maime" [Antinori Tormaresca] € 26.21 € 29.90 € 34.95/liter

Perricone "Guarnaccio" Sicilia DOC [Tasca d'Almerita] € 14.49 € 16.80 € 19.32/liter

BIO

Pinot Grigio Ramato DOC BIO [Perusini] € 14.90 € 17.50 € 19.87/liter

Pinot Nero RISERVA "SANCT VALENTIN" DOC [SAN MICHELE APPIANO] € 42.50 € 44.00 € 56.67/liter

-26%

Primitivo Salento Electric bee [PRODUTTORI DI MANDURIA] € 8.41 € 11.40 € 11.21/liter

Recioto della Valpolicella "Le Peagné" DOCG [Vaona Odino] € 23.90 € 29.25 € 47.80/liter

Refosco dal Peduncolo Rosso DOC [Le Vigne di Zamò] € 15.80 € 18.90 € 21.07/liter

Rosso Corvina Veronese “Corte Agnella” [Campagnola] € 11.60 € 14.50 € 15.47/liter

Rosso Montefalco POMONTINO DOC [Tenuta Bellafonte] € 17.90 € 20.00 € 23.87/liter

Rosso di Montepulciano DOC "Sabazio" [Antinori] € 10.50 € 12.50 € 14.00/liter

Salice Salentino "LIANTE" DOC [CASTELLO MONACI] € 9.89 € 12.00 € 13.19/liter

Schiava Vernatsch "Fass Nr 9" DOC [GIRLAN] € 11.39 € 12.90 € 15.19/liter

Sforzato "RONCO DEL PICCHIO" DOCG 2021 [Sandro Fay] € 54.90 € 61.00 € 73.20/liter

Terre Siciliane Rosso "SP68" [OCCHIPINTI] € 20.80 € 24.00 € 27.73/liter

Valpolicella Classico Ripasso "La Groletta" DOC [Allegrini] € 14.80 € 16.85 € 19.73/liter

Verticale Amarone Valpolicella "Costasera" 2017-18-19 in Wooden Box [MASI] € 158.00 € 189.00 € 70.22/liter

Offer

Lambrusco VIGNA DEL CRISTO Sorbara DOC Secco [CAVICCHIOLI] € 10.39 € 12.90 € 13.85/liter

Offer

Maremma Toscana Merlot "LA MORA" DOC [CECCHI] € 9.80 € 10.90 € 13.07/liter

-31% BIO

Montecucco Rosso "Rigoleto" DOC BIO [COLLE MASSARI Grattamacco] € 9.50 € 13.70 € 12.67/liter

-31% BIO

Montecucco Sangiovese RISERVA "Poggio Lombrone" DOCG BIO [COLLE MASSARI Grattamacco] € 26.80 € 39.00 € 35.73/liter

Offer

Rosso di Montalcino [Caprili] € 15.90 € 18.50 € 21.20/liter

Offer BIO

Sangiovese "COLMAIA" BIO [Badia a Coltibuono] € 11.20 € 13.60 € 14.93/liter

Offer

Sangiovese RISERVA "I RIFUGI" DOC [I Sabbioni] € 22.80 € 26.50 € 30.40/liter

Offer

Syrah "CALANICA" [DUCA DI SALAPARUTA] € 10.20 € 13.00 € 13.60/liter

Alpi Retiche Nebbiolo [Aldo Rainoldi] € 13.40 € 15.90 € 17.87/liter

Amarone della Valpolicella Classico DOCG [ZENATO] € 49.90 € 52.80 € 66.53/liter

Barbera d'Alba Superiore "SAN DEFENDENTE" DOC [ENRICO SERAFINO] € 26.60 € 29.50 € 35.47/liter

Barolo "CASTIGLIONE" DOCG [VIETTI] € 58.00 € 77.33/liter

Barolo DOCG "PERNO" 2015 [La Fusina] € 44.01 € 48.00 € 58.68/liter

Brunello di Montalcino 2017 "Poggio Landi" DOCG [DIEVOLE] € 38.00 € 49.00 € 50.67/liter

Brunello di Montalcino RISERVA 2015 DOCG [SAN POLO] € 280.00 € 325.00 € 373.33/liter

CANNONAU DI SARDEGNA DOC MUSTAZZO [SELLA & MOSCA] € 22.40 € 25.90 € 29.87/liter

Cabernet Franc DOC [Tenuta Luisa] € 14.60 € 18.00 € 19.47/liter

BIO

Cannonau di Sardegna "Mamaioa" DOC BIO [CONTINI] € 12.90 € 15.90 € 17.20/liter

Cannonau di Sardegna Riserva "Fola" DOC [SIDDURA] € 27.80 € 30.90 € 37.07/liter

Chianti Classico Gran Selezione "Giovanni Folonari " Tenuta di Nozzola DOCG [FOLONARI] € 34.00 € 39.00 € 45.33/liter

Collio Merlot "VARNERI" DOC [MARCO FELLUGA] € 16.40 € 17.90 € 21.87/liter

Collio Rosso VENKO "Sant'Helena" DOC [Fantinel] € 16.90 € 20.90 € 22.53/liter

Etna Rosso "FRAGORE" DOC [Donnafugata] € 66.00 € 75.00 € 88.00/liter

Grumello Riserva Valtellina Superiore DOCG "Red Edition" [Plozza] € 23.80 € 28.80 € 31.73/liter

BIO

Isola dei Nuraghi "Spantau" BIO [ANTIGORI] € 15.90 € 19.50 € 21.20/liter

Lambrusco COL SASSOSO Grasparossa di Castelvetro DOC Secco [CAVICCHIOLI] € 9.80 € 11.90 € 13.07/liter

Merlot DOC [Hofstatter] € 13.90 € 14.90 € 18.53/liter

Monica di Sardegna Superiore "Iselis Monica" DOC [Argiolas] € 18.90 € 22.10 € 25.20/liter

Primitivo Rosso Salento "IL PRIMITIVO" [ROSA DEL GOLFO] € 12.90 € 15.90 € 17.20/liter

Rosso del Conte "Contea di Sclafani" DOC [Tasca d'Almerita] € 53.00 € 58.00 € 70.67/liter

Rosso di Montalcino Poggio alle Mura DOC [BANFI] € 21.80 € 23.40 € 29.07/liter

Rosso di Montepulciano Tor Calvano DOC [FOLONARI] € 12.90 € 15.80 € 17.20/liter

SCAIA Corvina [Tenuta Sant'Antonio] € 10.80 € 11.90 € 14.40/liter

BIO

Teroldego Sgarzon Cilindrica BIO [FORADORI] € 44.01 € 50.00 € 58.68/liter

Toscana "COEVO" 2015 [CECCHI] € 59.00 € 67.00 € 78.67/liter

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All types of red wine that you can buy on Uritalianwines have been selected with care and passion in order to offer you a wide range of high quality products with the best quality/price ratio. Find out our offers of red wines from the best Italian wineries, buy online wines tasted and appreciated all over the world, but also wines of little and medium winery that will surprise you for their great quality.

The best italian red wines

Red wines are today produced in all Italian regions, including: Tuscany ,Veneto and Piedmont known and appreciated worldwide for their great red wines. Each zone is characterized by the production of products with different designations such as Brunello di Montalcino, Chianti, Amarone, Barolo, just to name a few.

The red wine making process

Red wine is made from the fermentation of red grapes. During the maceration, the contact of must with the skins, makes migrate the substances of the skins and seeds into the liquid and thus gives to the product appropriate color and distinctive flavor. The maceration can take more or less time, with a short maceration (5/6 days) we will have young wines rich in color, because anthocyanins are transferred to the must in the early days, with a long maceration (20 gays) we will obtain important wines for a long aging. The long maceration is intriguing because it is not enough making an analytic analysis, but the taste of specialists is indispensable and this is the charm: the man is in perfect concordance with the wine.

The main stages of the vinification of red wines are:

Removal of grape stalks;
Crushing of the grapes;
Alcoholic fermentation for having contact between must and marc; at a temperature of 25-28°C for approx. 5-8 days for the wines to be drunk young, 15-20 days for those suitable for aging;
Submerged fermentation and reassembly to avoid stratification at the top of the marc;
Decanting of wine to separate the wine from the lees (dead cells, coagulated substances, precipitated salts) and from the pomace (skins and seeds);
Malolactic fermentation which converts malic acid into lactic acid to determinate a more soft taste;
Refinement can be short (a few months) or long (several years) depending on the product that you want to get. The container in which occurs the aging, affects the final result. Stainless steel tanks are used for short aging to maintains the characteristics of the wine. Cement tanks : are used for a short - long aging. The cement respects the characteristics of the product, has a good thermal insulation and absolute absence of electrostatic current. Wooden barrels are used for long aging , where the product requires an evolution and a great final structure. The porosity of the wood ensures oxygenation and initiates a series of reactions that lead anthocyanins to bind with tannins, making the wine softer with more intense color;
Bottling takes place at the end of aging , the minimum duration is determined by the disciplinary regulations of the DOC , for some wines there is a further refinement in the bottle, in the absence of oxygen. During this phase, the temperature, the type of cap and an exposure to light are decisive for the formation of a pleasing bouquet;

The product , once poured into the glass, is characterized by many shades of red, depending on the characteristics of the grapes, from the method of refinement and from the area where the vine was cultivated.

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