- Chicken nuggets (1)
- Cockerel grilled (3)
- Cold meats and salami (4)
- Cut of beff (4)
- Florentina Steak (1)
- fresh cheese (1)
- Gnocchi al ragù (4)
- Grilled meat (2)
- Hard cheese (5)
- Lamb (1)
- Meat stewed (1)
- Medium-aged cheeses (2)
- Milanese cutlet (2)
- mushroom risotto (2)
- Pasta all'amatriciana (3)
- Pasta with meat sauce (4)
- pork knuckle baked (3)
- Risotto (2)
- Roast meat (5)
- Saffron risotto (2)
- Scallops with mushrooms (2)
- Schidionati meat and game (1)
- Tagliatelle ai Funghi (3)
- Tortellini al ragù (1)
- White Meat (1)
- wild game (2)
Villa Patrizia Wines
Villa Patrizia Winery
The Winery Villa Patrizia covers an area of 25 hectares, 14 of which planted with vines in Roccalbegna in province of Grosseto in Tuscany.
The owner of the company, Mr.Romeo Bruni with the fundamental collaboration of the family, manages to create products that can exalt the flavors and scents of nature.
Villa Patrizia cultivate his vineyards with biological method eliminating the use of pesticides and chemical fertilizers.
The good cultivation practice combined with the use of products derived from biological, or use of products based on sulfur and copper, help you to avoid diseases and pests, producing grapes that give rise to genuine wines. The use of native yeasts of the vine used in the winemaking process, help to minimize the impact of chemistry thus respecting the authenticity and tradition.
