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BIO

Primitivo "POLVANERA 15" BIO [Polvanera] € 13.90 € 17.80 € 18.53/liter

BIO

Primitivo "POLVANERA 16" DOC BIO [Polvanera] € 22.80 € 26.00 € 30.40/liter

Recioto della Valpolicella Classico "Angelorum" DOCG in box [MASI] € 26.80 € 29.90 € 71.47/liter

Rosso di Montepulciano "Prugnolo" DOC [BOSCARELLI] € 13.80 € 15.70 € 18.40/liter

Rosso di Montepulciano Tor Calvano DOC [FOLONARI] € 11.80 € 15.80 € 15.73/liter

Sassella Valtellina Superiore "Il Glicine" DOCG [Sandro Fay] € 28.60 € 33.80 € 38.13/liter

Sforzato di Valtellina "5 Stelle" DOCG [Nino Negri] € 74.80 € 89.00 € 99.73/liter

Syrah Terre Siciliane [FINA] € 12.50 € 14.30 € 16.67/liter

BIO

Teroldego Sgarzon BIO [FORADORI] € 31.00 € 39.00 € 41.33/liter

Vino Nobile di Montepulciano DOCG Fattoria Tor Calvano Gracciano [FOLONARI] € 16.90 € 21.00 € 22.53/liter

Wooden Box 2 Wines Frescobaldi Winery [FRESCOBALDI] € 37.99 € 40.00 € 50.65/liter

Offer

Bardolino "La Doria" DOC [Bolla] € 7.80 € 9.90 € 10.40/liter

Offer

Colli di Luni Rosso Riserva "NICCOLO' V" DOC [LUNAE] € 21.40 € 25.99 € 28.53/liter

Offer

Curtefranca Rosso "CORTE DEL LUPO" [Ca del Bosco] € 24.60 € 30.10 € 32.80/liter

Offer

Dolcetto d'Alba "Treiso" DOC [FONTANAFREDDA] € 11.80 € 14.60 € 15.73/liter

Offer

Langhe Dolcetto "Colombé" DOC [RATTI] € 12.00 € 14.60 € 16.00/liter

Offer New arrivals

Langhe Nebbiolo DOC [CASTELLO DI NEIVE] € 21.90 € 24.60 € 29.20/liter

Offer

Merlot Corvina [Allegrini] € 8.80 € 9.90 € 11.73/liter

-27%

Montefalco Sagrantino 2005 DOCG [Perticaia] € 49.90 € 68.55 € 66.53/liter

Offer

Piemonte Rosso "FUORI CATALOGO" DOC [MONTALBERA] € 8.80 € 10.80 € 11.73/liter

Offer

Recioto della Valpolicella "Moronalto" DOCG [Manara] € 19.90 € 25.80 € 26.53/liter

Offer

Rosso Negroamaro del Salento "PORTULANO" [ROSA DEL GOLFO] € 12.80 € 15.50 € 17.07/liter

-28%

Rosso Valtellina "026" DOC [Plozza] € 14.90 € 20.80 € 19.87/liter

Offer BIO

Syrah "Fondo Filara" DOC BIO [NICOSIA] € 9.50 € 12.50 € 12.67/liter

Offer BIO

Teroldego Sgarzon Cilindrica BIO [FORADORI] € 47.99 € 63.99/liter

Offer

Toscana Pinot Nero [SAN FELO] € 18.40 € 23.00 € 24.53/liter

Offer

Valpolicella Classico "Il Calice" DOC [Bolla] € 9.54 € 12.80 € 12.72/liter

Offer

Valpolicella Superiore Ripasso "Monti Garbi" DOC [Tenuta Sant'Antonio] € 15.80 € 19.00 € 21.07/liter

Alpi Retiche "La Faya" [Sandro Fay] € 23.20 € 25.30 € 30.93/liter

Alte d'Altesi 2013 [Altesino] € 21.80 € 24.50 € 29.07/liter

Amarone della Valpolicella "Valpantena" DOCG [COSTA ARENTE] € 48.40 € 59.00 € 64.53/liter

Amarone della Valpolicella Classico "Collezione Pruviniano" DOCG [DOMINI VENETI] € 36.91 € 44.50 € 49.21/liter

New arrivals

Barbera d'Alba DOC [CASTELLO DI NEIVE] € 15.40 € 17.90 € 20.53/liter

Barbera d'Alba Superiore "Nonna Rosin" DOC [Massucco] € 15.60 € 18.10 € 20.80/liter

Bardolino DOC [ZENATO] € 8.70 € 9.40 € 11.60/liter

Bolgheri Superiore "SONDRAIA" DOC 2018 [Poggio al Tesoro Allegrini] € 96.00 € 100.00 € 128.00/liter

Brunello di Montalcino "Cielo d'Ulisse" 2017 DOCG [PODERE LE RIPI] € 43.80 € 52.00 € 58.40/liter

Brunello di Montalcino 2017 [Caprili] € 41.00 € 51.00 € 54.67/liter

Brunello di Montalcino 2017 DOCG [TENUTA DI COLLOSORBO] € 47.20 € 55.60 € 62.93/liter

BIO

Brunello di Montalcino 2018 DOCG BIO [Col d'Orcia] € 38.00 € 44.80 € 50.67/liter

CABREO Il Borgo Tenuta del Cabreo [FOLONARI] € 41.89 € 45.00 € 55.85/liter

Cabernet Sauvignon "Borgo Tesis" DOC [Fantinel] € 8.89 € 11.50 € 11.85/liter

Cabernet Sauvignon PALAZZOTTO Breganze DOC [MACULAN] € 21.50 € 24.90 € 28.67/liter

Chianti Classico Gran Selezione "Giovanni Folonari " Tenuta di Nozzola DOCG [FOLONARI] € 31.99 € 36.00 € 42.65/liter

Colli del Limbara "Tiros" [SIDDURA] € 36.30 € 41.80 € 48.40/liter

Collio Rosso VENKO "Sant'Helena" DOC [Fantinel] € 16.47 € 20.90 € 21.96/liter

Etna Rosso "FRAGORE" DOC [Donnafugata] € 66.00 € 75.00 € 88.00/liter

Lagrein RISERVA "FALLWIND" DOC [SAN MICHELE APPIANO] € 23.90 € 27.90 € 31.87/liter

Langhe Nebbiolo "BRIC AMEL" DOC [MARCHESI DI BAROLO] € 13.30 € 17.60 € 17.73/liter

Langhe Nebbiolo "PICOTENER" DOC [ENRICO SERAFINO] € 22.90 € 26.00 € 30.53/liter

Langhe Rosso "Oltre" DOC [PIO CESARE] € 19.61 € 23.80 € 26.15/liter

Maremma Toscana Alicante "QUERCIOLAIA" DOC [MANTELLASSI] € 19.80 € 24.80 € 26.40/liter

Merlot Riserva DOC "Siebeneich" [Terlano] € 26.80 € 31.00 € 35.73/liter

Pinot Nero "Colli Trevigiani" [SERAFINI & VIDOTTO] € 52.00 € 60.00 € 69.33/liter

Pinot Nero "Negar" DOC [Monterucco] € 9.39 € 11.90 € 12.52/liter

BIO

Pinot Nero DOC BIO [ALOIS LAGEDER] € 15.40 € 16.80 € 20.53/liter

Refosco dal Peduncolo Rosso "Borgo Tesis" DOC [Fantinel] € 9.89 € 11.50 € 13.19/liter

Rosso Toscana "Fattoria"Le Maestrelle" Etichetta Nera [Antinori] € 9.60 € 10.30 € 12.80/liter

Rosso Verona "El Cencio" [Spada] € 26.90 € 36.00 € 35.87/liter

SORIA Frappato [FIRRIATO] € 12.80 € 14.80 € 17.07/liter

All types of red wine that you can buy on Uritalianwines have been selected with care and passion in order to offer you a wide range of high quality products with the best quality/price ratio. Find out our offers of red wines from the best Italian wineries, buy online wines tasted and appreciated all over the world, but also wines of little and medium winery that will surprise you for their great quality.

The best italian red wines

Red wines are today produced in all Italian regions, including: Tuscany ,Veneto and Piedmont known and appreciated worldwide for their great red wines. Each zone is characterized by the production of products with different designations such as Brunello di Montalcino, Chianti, Amarone, Barolo, just to name a few.

The red wine making process

Red wine is made from the fermentation of red grapes. During the maceration, the contact of must with the skins, makes migrate the substances of the skins and seeds into the liquid and thus gives to the product appropriate color and distinctive flavor. The maceration can take more or less time, with a short maceration (5/6 days) we will have young wines rich in color, because anthocyanins are transferred to the must in the early days, with a long maceration (20 gays) we will obtain important wines for a long aging. The long maceration is intriguing because it is not enough making an analytic analysis, but the taste of specialists is indispensable and this is the charm: the man is in perfect concordance with the wine.

The main stages of the vinification of red wines are:

Removal of grape stalks;
Crushing of the grapes;
Alcoholic fermentation for having contact between must and marc; at a temperature of 25-28°C for approx. 5-8 days for the wines to be drunk young, 15-20 days for those suitable for aging;
Submerged fermentation and reassembly to avoid stratification at the top of the marc;
Decanting of wine to separate the wine from the lees (dead cells, coagulated substances, precipitated salts) and from the pomace (skins and seeds);
Malolactic fermentation which converts malic acid into lactic acid to determinate a more soft taste;
Refinement can be short (a few months) or long (several years) depending on the product that you want to get. The container in which occurs the aging, affects the final result. Stainless steel tanks are used for short aging to maintains the characteristics of the wine. Cement tanks : are used for a short - long aging. The cement respects the characteristics of the product, has a good thermal insulation and absolute absence of electrostatic current. Wooden barrels are used for long aging , where the product requires an evolution and a great final structure. The porosity of the wood ensures oxygenation and initiates a series of reactions that lead anthocyanins to bind with tannins, making the wine softer with more intense color;
Bottling takes place at the end of aging , the minimum duration is determined by the disciplinary regulations of the DOC , for some wines there is a further refinement in the bottle, in the absence of oxygen. During this phase, the temperature, the type of cap and an exposure to light are decisive for the formation of a pleasing bouquet;

The product , once poured into the glass, is characterized by many shades of red, depending on the characteristics of the grapes, from the method of refinement and from the area where the vine was cultivated.

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