Barbera "Valle Cima" DOC Monterucco
|Denomination||Barbera dell'Oltrepò Pavese Doc|
|Winery headquarter||Azienda Agricola Monterucco - Cigognola (PV) - Valle Cima,38|
|Bottle size||Standard bottle|
|Combination||Sausage, Gnocchi al ragù, Soups, Pasta with meat sauce, Medium-aged cheeses, Cold cuts and salami, Meet in tomato sauce, Tagliatelle with mushrooms|
|Style||Medium-bodied and fragrant|
Characteristics of Barbera Oltrepo Pavese
It displays a red ruby colour and a young hue. In the mouth this wine donates plenty of flavours harmonized by the wine structure, which is able to agree a range of sensations (raspberry, licorice) with a slightly smoked aftertaste.
Recommended pairings while tasting this red wine
It should be served at a temperature of 18-20°C. Some minutes of decantation are enough to bring out its qualities. It can be paired with main courses, grilled or stewed red meat and charcuterie.