-25%

Palazzo della Torre Allegrini

Veneto
Palazzo della Torre Igt
2015
Sku: 0770
out of stock

Awards and honors

Punteggio sommelier
90/100
2019
4 Grappoli AIS
James Suckling
92/100
2017
4 Grappoli AIS
2017
2 Bicchieri gambero rosso
2017
3 viti Vitae AIS
2016
Wine Spectator
89/100
2016

Do you need help?

Allegrini Winery The family Allegrini  is the protagonist of Valpolicella since the early '500...
Go to winery »

Wine Characteristics

Winery
Allegrini
Region
Veneto
Wine list:
Rosso Veronese
Denomination:
Palazzo della Torre Igt
Vintage:
2015
Grapes:
Corvina Veronese 70%, Rondinella 25%, Sangiovese 5%
Alcohol:
13,50%
Dimension:
Standard bottle
Cl:
75cl
Style:
Full-bodied and intense
Pairing:
Risotto, Medium-aged cheeses, Cut of beff, Pasta all'amatriciana, Scallops with mushrooms, pork knuckle baked, Fillet with green pepper

Descrizione vino

The red wine Palazzo della Torre of the Allegrini winery is made by: Corvina Veronese 70%, Rondinella 25% and Sangiovese 5%. These cultivation territory of these vines is the one of the Valpolicella Classico located in the Fumane di Valpolicella town in the Palazzo della Torre estate where the cultivated territory is extended for 26,39 hectares and where the vines were installed between the 1962 and 2013 at 240 meters above the sea level. The exposition is East, South-east. The ground is mostly clay but also calcareous and rich of sand. The cultivation method is the “Grape arbor”. 

 

Characteristics of the red wine Palazzo della Torre

The proof of this wine is 13,85% with an acidity of 6,1 g/l. The remaining sugars are 5,4 grams per liter and the dry extract is 31,9 grams per liter. The whole Ph. value is 3,71 points. The grapes which compose this wine are the historical Corvina and Rondinella with a little percentage of Sangiovese. A portion of the harvest has to wither until December and then is mixed with the fresh grapes. The result is a red velvety wine very harmonic where there is a marked taste of fleshy and ripe fruit very persistent.

 

Suggested matches with this red wine from Veneto

The red wine Palazzo della Torre IGT Allegrini is perfect with risotto with saffron, porcini mushrooms and with chopped pork. It is good with classical pastas such as the Amatriciana, the Carbonara, the lasagna and gnocchi with nuts and gorgonzola cheese. It is perfect with roasted and grilled meats. It has to be tried with cold cuts such as the Parma ham, the salted pork and also with medium aged cheeses such as the Parmigiano Reggiano, Pecorino and Monte Veronese. It has to be served at 18°C in wide wine glasses to help the oxidation such as the Ballon or Grand Ballon which mark the raisins aroma. 

More wines from Allegrini
You may also like