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Offer

Valpolicella Classico Superiore Ripasso "Collezione Pruviniano" DOC [DOMINI VENETI] € 14.80 € 19.60 € 19.73/liter

-32%

Valpolicella Classico "Val Polesela" DOC [Manara] € 7.20 € 10.60 € 9.60/liter

-30%

Bonarda "LA BRUGHERA" DOC [GIORGI] € 8.80 € 12.60 € 11.73/liter

-29%

Terre Siciliane Rosso "ONIRIS" [DUCA DI SALAPARUTA] € 7.70 € 10.80 € 10.27/liter

Offer

Valpolicella Superiore DOC [Allegrini] € 14.70 € 19.00 € 19.60/liter

Maremma Toscana "Ciliegiolo" DOC [Poggio Argentiera] € 10.80 € 13.80 € 14.40/liter

Pinot Nero DOC [Elena Walch ] € 17.80 € 19.80 € 23.73/liter

-32%

Alpi Retiche Rosso Botonero [Mamete Prevostini] € 12.80 € 18.90 € 17.07/liter

-26%

Negroamaro Roccamora DOC [SCHOLA SARMENTI] € 9.89 € 13.40 € 13.19/liter

Offer

Valpolicella Ripasso Superiore "LE POIANE" DOC [Bolla] € 14.60 € 18.60 € 19.47/liter

Cannonau di Sardegna DOC "PRIMO SCURO" [MESA] € 9.60 € 12.80 € 12.80/liter

-27%

Grignolino "PIEMONTE" DOC [MARCHESI DI BAROLO] € 9.80 € 13.40 € 13.07/liter

Morellino di Scansano "LA MORA" DOCG [CECCHI] € 9.50 € 10.60 € 12.67/liter

Offer

Brunello di Montalcino 2017 DOCG [Il Poggione] € 49.80 € 58.00 € 66.40/liter

Ruchè di Castagnole "TRADIZIONE" MONFERRATO DOCG [MONTALBERA] € 11.80 € 14.90 € 15.73/liter

Offer BIO

Lambrusco Reggiano Secco "CONCERTO" DOC BIO [MEDICI ERMETE] € 8.60 € 9.90 € 11.47/liter

Offer

Lambrusco di Sorbara Metodo Charmat "Omaggio a Gino Friedmann" DOC [CANTINA DI CARPI E SORBARA] € 9.89 € 11.80 € 13.19/liter

-26%

Montefalco Rosso DOC [COLPETRONE FATTORIA DEL CERRO] € 9.50 € 12.80 € 12.67/liter

Offer

Ripasso "I Pianeti Il Sestante" DOC [TOMMASI] € 16.40 € 19.80 € 21.87/liter

Offer

Barbera d’Asti "Montebruna" DOCG [Braida] € 17.40 € 20.20 € 23.20/liter

Brunello di Montalcino 2018 "Etichetta Blu" DOCG [BARBI] € 36.60 € 44.80 € 48.80/liter

Offer

Rosso di Montepulciano DOC [FATTORIA DEL CERRO] € 9.60 € 12.60 € 12.80/liter

Brunello di Montalcino 2018 DOCG [CAPARZO] € 32.90 € 43.50 € 43.87/liter

New arrivals

Lambrusco Emilia Secco "Ottocentonero" [ALBINEA CANALI] € 7.30 € 9.60 € 9.73/liter

Offer

Vincastro Umbria Rosso [Benincasa] € 7.80 € 9.90 € 10.40/liter

Bolgheri ADEO DOC [Campo alla Sughera] € 24.80 € 27.20 € 33.07/liter

Langhe Nebbiolo DOC "OCCHETTI" [Antinori Prunotto] € 18.80 € 19.70 € 25.07/liter

-28%

Rosso di Montalcino DOC [Podere Canneta] € 13.90 € 19.40 € 18.53/liter

Offer BIO

Barco Reale di Carmignano DOC BIO [CAPEZZANA] € 11.80 € 14.50 € 15.73/liter

-27%

Bardolino Classico "Frescaripa" DOC [MASI] € 9.39 € 12.90 € 12.52/liter

BIO

Chianti DOCG BIO [Vecchia Cantina di Montepulciano] € 7.99 € 9.50 € 10.65/liter

Offer

Brunello di Montalcino DOCG 2018 [FANTI] € 36.60 € 48.90 € 48.80/liter

-26%

Malvasia Nera Salento "Talò" [San Marzano] € 10.80 € 14.60 € 14.40/liter

Offer

Primitivo di Manduria "Talò" DOP [San Marzano] € 13.20 € 15.90 € 17.60/liter

Offer

Rosso di Montalcino "CAMPO AI SASSI" DOC [CASTELGIOCONDO FRESCOBALDI] € 14.70 € 18.80 € 19.60/liter

-29%

Montepulciano d'Abruzzo "SOGNO DI ULISSE" DOC [TENUTA ULISSE] € 9.80 € 13.80 € 13.07/liter

Offer

Montepulciano d'Abruzzo Riserva "MO" DOP [TOLLO] € 11.90 € 14.80 € 15.87/liter

Offer

Primitivo di Manduria RISERVA "Anniversario 62 " DOP [San Marzano] € 29.81 € 35.60 € 39.75/liter

Offer

Valpolicella Classico Ripasso "Le Morete" DOC [Manara] € 13.20 € 16.80 € 17.60/liter

Lagrein DOC [Hofstatter] € 14.40 € 16.60 € 19.20/liter

Negroamaro e Malvasia Nera Riserva "Nerio" DOC [SCHOLA SARMENTI] € 14.60 € 18.50 € 19.47/liter

Offer

Morellino di Scansano "MENTORE" DOCG [MANTELLASSI] € 9.80 € 12.80 € 13.07/liter

Offer

Refosco Dal Peduncolo Rosso "Vini Orsone" DOC [Bastianich] € 13.49 € 16.90 € 17.99/liter

Offer BIO

Rosso di Montalcino "POGGIO LANDI" DOCG BIO [DIEVOLE] € 15.60 € 19.90 € 20.80/liter

Barbera d'Alba DOC [Antinori Prunotto] € 14.80 € 16.00 € 19.73/liter

-27%

Brunello di Montalcino 2018 CAMPOGIOVANNI DOCG [SAN FELICE] € 41.89 € 57.00 € 55.85/liter

Langhe Nebbiolo "Il Principe" DOC [MICHELE CHIARLO] € 15.80 € 19.80 € 21.07/liter

-31%

Langhe Dolcetto "l'Alteno" DOC [La Fusina] € 7.20 € 10.40 € 9.60/liter

Offer

Primitivo Salento "PILUNA" [CASTELLO MONACI] € 10.29 € 12.90 € 13.72/liter

-27%

Sagrantino di Montefalco "TENUTA ALZATURA" DOCG [TENUTA ALZATURA CECCHI] € 21.80 € 29.90 € 29.07/liter

Lambrusco di Sorbara "Fondatore" DOC [Cleto Chiarli] € 10.89 € 12.80 € 14.52/liter

BIO

Morellino di Scansano "Bellamarsilia" BIO [Poggio Argentiera] € 12.40 € 15.80 € 16.53/liter

-29%

Campania Aglianico [Torricino] € 9.89 € 13.90 € 13.19/liter

Offer

Negroamaro Salento "Talò" [San Marzano] € 11.20 € 14.60 € 14.93/liter

New arrivals

Lambrusco Emilia Semisecco "MEARES" [ALBINEA CANALI] € 7.41 € 9.60 € 9.88/liter

Langhe Nebbiolo DOC [PIO CESARE] € 24.80 € 33.07/liter

New arrivals

Montepulciano d'Abruzzo Ulisse Premium DOP [TENUTA ULISSE] € 16.80 € 20.90 € 22.40/liter

BIO

Teroldego Morei Cilindrica BIO [FORADORI] € 36.00 € 44.00 € 48.00/liter

Offer

Dolcetto D'Alba DOC [Sordo] € 10.39 € 13.80 € 13.85/liter

-26% BIO

Montepulciano d'Abruzzo "Ducaminimo" DOC BIO [Cascina del Colle] € 7.80 € 10.60 € 10.40/liter

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All types of red wine that you can buy on Uritalianwines have been selected with care and passion in order to offer you a wide range of high quality products with the best quality/price ratio. Find out our offers of red wines from the best Italian wineries, buy online wines tasted and appreciated all over the world, but also wines of little and medium winery that will surprise you for their great quality.

The best italian red wines

Red wines are today produced in all Italian regions, including: Tuscany ,Veneto and Piedmont known and appreciated worldwide for their great red wines. Each zone is characterized by the production of products with different designations such as Brunello di Montalcino, Chianti, Amarone, Barolo, just to name a few.

The red wine making process

Red wine is made from the fermentation of red grapes. During the maceration, the contact of must with the skins, makes migrate the substances of the skins and seeds into the liquid and thus gives to the product appropriate color and distinctive flavor. The maceration can take more or less time, with a short maceration (5/6 days) we will have young wines rich in color, because anthocyanins are transferred to the must in the early days, with a long maceration (20 gays) we will obtain important wines for a long aging. The long maceration is intriguing because it is not enough making an analytic analysis, but the taste of specialists is indispensable and this is the charm: the man is in perfect concordance with the wine.

The main stages of the vinification of red wines are:

Removal of grape stalks;
Crushing of the grapes;
Alcoholic fermentation for having contact between must and marc; at a temperature of 25-28°C for approx. 5-8 days for the wines to be drunk young, 15-20 days for those suitable for aging;
Submerged fermentation and reassembly to avoid stratification at the top of the marc;
Decanting of wine to separate the wine from the lees (dead cells, coagulated substances, precipitated salts) and from the pomace (skins and seeds);
Malolactic fermentation which converts malic acid into lactic acid to determinate a more soft taste;
Refinement can be short (a few months) or long (several years) depending on the product that you want to get. The container in which occurs the aging, affects the final result. Stainless steel tanks are used for short aging to maintains the characteristics of the wine. Cement tanks : are used for a short - long aging. The cement respects the characteristics of the product, has a good thermal insulation and absolute absence of electrostatic current. Wooden barrels are used for long aging , where the product requires an evolution and a great final structure. The porosity of the wood ensures oxygenation and initiates a series of reactions that lead anthocyanins to bind with tannins, making the wine softer with more intense color;
Bottling takes place at the end of aging , the minimum duration is determined by the disciplinary regulations of the DOC , for some wines there is a further refinement in the bottle, in the absence of oxygen. During this phase, the temperature, the type of cap and an exposure to light are decisive for the formation of a pleasing bouquet;

The product , once poured into the glass, is characterized by many shades of red, depending on the characteristics of the grapes, from the method of refinement and from the area where the vine was cultivated.

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