Barbaresco "Faset" DOCG MICHELE CHIARLO
| Sommelier score | 93/100 | 2023 |
| Winery | MICHELE CHIARLO |
| Denomination | Barbaresco Docg |
| Vintage | 2017 |
| Grapes | 100% Nebbiolo |
| Alcohol content | 14,00% |
| Cl | 75cl |
| Sulfites | Contains sulphites |
| Code ICQRF | AT/333 |
| Winery headquarter | MICHELE CHIARLO - Calamandrana (AT) - Strada Nizza-Canelli, 99 |
| Bottle size | Standard bottle |
| Combination | Risotto, Pasta with meat sauce, wild game, Cold cuts and salami, Hard cheese, Scallops with mushrooms, Braised beef in Barolo, Meat stewed |
| Region | Piedmont (Italy) |
| Style | Full-bodied and intense |
| Wine list | Barbaresco |
Made with refined 100% pure Nebbiolo grape. The origin is the classic one of Piedmont, in the Barbaresco area with Controlled and Guaranteed Designation of Origin. Harvest by hand. Vinification involves alcohlic fermentation in oak barrels with maceration on the skins for 17/18 days and complete malolactic fermentation. This is followed by a minimum 2-year refinement, matured for 18 months in large barrels before refinement in the bottle. The products belonging to this label are produced only in exceptional vintages in a limited number of bottles and sold only on assignment.
Barbaresco Faset DOCG Michele Chiarlo’s features
An intense and deep garnet red color. Scent is that of plum jam and ripe cherries with notes of coffee, menthol, licorice and talc. Taste is complex and intriguing, solid in the tannic texture, long in the persistence and balsamic in closing.
Suggested food pairings while tasting this Barbaresco Faset DOCG Michele Chiarlo
Perfect with game: try it with hare with juniper berries. The optimal serving temperature is 16 ° C.
