Maremma Toscana "Montianum" DOC Le Lupinaie
Item code 0433
Item available
Shipping within Monday 05 May, if you order within 15 hours and 51 minutes
Prizes and awards
| Sommelier score | 88/100 | 2025 |
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Features
| Winery | Le Lupinaie |
| Denomination | Maremma Toscana Doc |
| Vintage | 2020 |
| Grapes | 50% Ciliegiolo e 50% Sangiovese |
| Alcohol content | 13,50% |
| Cl | 75cl |
| Sulfites | Contains sulphites |
| Code ICQRF | GR/3127 |
| Winery headquarter | Le Lupinaie - Montiano (GR) - Loc. Apparita, 14 |
| Bottle size | Standard bottle |
| Combination | Cold cuts and salami, Roast meat, Cannelloni, Pasta all'amatriciana, Medium-aged cheeses, Meat and game stew, Meat stewed, Gnocchi al ragù |
| Region | Tuscany (Italy) |
| Style | Medium-bodied and fragrant |
| Wine list | Maremma Toscana |
Wine description
The Maremma Toscana "Montianum" is a red Tuscan wine produced by Le Lupinaie Winery, located in the heart of the Maremma Toscana. This label is produced with Ciliegiolo and Sangiovese grapes at 50% each.
Characteristics of this Tuscan red wine
The wine has a ruby red color with dark veins and a fruity aroma of cherry and red fruits. The taste has a round and harmonious taste. The taste on the palate is velvety and full.
Recommended pairings tasting this wine of Le Lupinaie Winery
A Tuscan red wine that goes well with roasts and stracotti or elaborate first courses, but that can accompany all dishes even moderately spicy. The optimal serving temperature is 16-18°C.
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