-24%

CAELES Syrah BIO FIRRIATO
Organic wine

Sicily
Sicilia IGT
2016
Sku: 2958
Until stocks
Q.ty
€ 10.30 € 13.50
Shipping within Thursday 09 December, if you order today

Opzione Quantità

2 bottles
€ 20.60
Purchase
-24%
3 bottles
€ 30.90
Purchase
-24%
6 bottles
€ 61.80
Purchase
-24%

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"We are in Trapani, in an area that extends between the sea and the majestic fortress of Erice: it i...
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Wine Characteristics

Winery
FIRRIATO
Region
Sicily
Wine list:
Syrah
Denomination:
Sicilia IGT
Vintage:
2016
Grapes:
100% Syrah
Biologico:
Yes
Alcohol:
13,50%
Dimension:
Standard bottle
Cl:
75cl
Style:
Medium-bodied and fragrant
Pairing:
Caponata, Risotto with seafood, Spaghetti with clams, Grilled Fish, Pasta all'amatriciana, Medium-aged cheeses
Sulfites:
Contains sulfites
Code ICQRF:
TP/74
Winerry's Headquarter:
Firriato Distribuzione - Paceco (TP) - Via Trapani, 4

Descrizione vino

Pure vinification of one of the most representative vineyards of the Sicilian territory and of the Firriato winery. The origin of the vines is that of the Agro Trapanese in the Baglio Sorìa estate within the company areas. The harvest falls in the first ten days of September, with the manual harvesting of the grapes and direct transfer to the cellar. The vinification follows the traditional method, in red in steel tanks at a controlled temperature. The wine is aged for 3 months in 2nd and 3rd passage French oak barrels.

 

Caeles Syrah Bio Firriato’s features

An intense red colour. The scent is rich in delicious nuances of red fruits of the Trapani countryside and the fruits of the undergrowth. To the fruity bouquet are added floral and spicy notes that enrich the olfactory component. The taste in the mouth is tasty, produced by a ripe and pleasant fruit, which melts in the mouth with an intense flavor. Very drinkable, its glass is very appreciated and pleasant.

 

Suggested food pairings while tasting this Caeles Syrah Bio Firriato

Try it with cheeses and risottos. The optimal serving temperature is 16 ° C in a large glass that allows the wine to oxygenate.ì

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