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Emilia Rosso "Vigna del Picchio" RINALDINI

Emilia Romagna
Emilia igt
2015
Sku: 3592
Until stocks
Q.ty
€ 11.70 € 13.50
Shipping within Thursday 21 October, if you order within 15 hours e 50 minutes

Opzione Quantità

2 bottles
€ 23.40
Purchase
-13%
3 bottles
€ 35.10
Purchase
-13%
6 bottles
€ 70.20
Purchase
-13%

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Founded in the late 1960s by Rinaldo Rinaldini, the Rinaldini company represented by the "il Moro" e...
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Wine Characteristics

Winery
RINALDINI
Region
Emilia Romagna
Wine list:
Lambrusco
Denomination:
Emilia igt
Vintage:
2015
Grapes:
Lambrusco Maestri, Ancellotta
Alcohol:
13,00%
Dimension:
Standard bottle
Cl:
75cl
Style:
Medium-bodied and fragrant
Pairing:
Meet in tomato sauce, Grilled Pork, Grilled meat, pork knuckle baked, Gnocchi al ragù, Sausage, Porchetta, Scallops with mushrooms
Sulfites:
Contains sulfites
Code ICQRF:
RE/1482
Winerry's Headquarter:
RINALDINI - Sant'Ilario d'Enza (RE) - Via A. Rivasi, 27

Descrizione vino

This label is the result of the vinification of 100% pure Maestri Lambrusco grapes. The provenance is the classic one of Emilia. Vinification requires that the must obtained from the pressing of the late harvested grapes ferments for a long time in steel. The wine is then transferred to small oak barrels, where it remains to mature for three years. "Vigna del Picchio" is an Emilia Lambrusco IGT that comes from a challenge: an important "still" wine can also be obtained from Lambrusco grapes.

 

Emilia Rosso Vigna del Picchio Rinaldini’s features

A deep ruby red color with purple reflections. The perfume is intense, it will surprise you. The taste in the mouth is warm, well structured with a beautiful texture of sweet tannins. The fruity note of red fruit and the acidulous vein, make it pleasant and easy to drink, with a persistent finish.

 

Suggested food pairings while tasting this Emilia Rosso Vigna del Picchio Rinaldini

It goes very well with cured meats and cheeses, or with great meat dishes and noble poultry. The optimum serving temperature is 18 ° C.

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