Dolcetto d'Alba DOC CASTELLO DI NEIVE
This Dolcetto d'Alba from Castello di Neive Winery based in Piedmont is produced with 100% Dolcetto grapes. After the manual harvest, the must obtained from the pressing of the grapes ferments and matures in steel before moving on to the bottling phase.
Characteristics of this Piedmontese wine
The organoleptic test shows a ruby red color tending to purplish; the nose is fresh with fruity hints, while on the palate it is fresh, light and drinkable.
Suggested food pairings while tasting this wine from Piedmont
It is a very versatile wine, perfect to drink every day, especially with meat dishes. To be served at a temperature of 16-18 ° C in a not very large glass.