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Pinot Nero COLTERENZIO

Trentino-Alto Adige
Alto Adige
2019
Sku: 3710
Until stocks
Q.ty
€ 10.80 € 12.90
Shipping within Thursday 05 August, if you order within 15 hours e 31 minutes

Opzione Quantità

2 bottles
€ 21.60
Purchase
-16%
3 bottles
€ 32.40
Purchase
-16%
6 bottles
€ 64.80
Purchase
-16%

Awards and honors

Punteggio sommelier
90/100
2021

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Wine Characteristics

Winery
COLTERENZIO
Region
Trentino-Alto Adige
Wine list:
Pinot Nero
Denomination:
Alto Adige
Vintage:
2019
Grapes:
100% Pinot Nero
Alcohol:
13,50%
Dimension:
Standard bottle
Cl:
75cl
Style:
Medium-bodied and fragrant
Pairing:
Cold meats and salami, Cannelloni, Risotto, Pasta all'amatriciana, Roast meat, Grilled meat, pork knuckle baked, Medium-aged cheeses
Sulfites:
Contains sulfites
Code ICQRF:
BZ 38
Winerry's Headquarter:
Cantina Colterenzio - Cornaiano (BZ) - Strada del Vino, 8

Descrizione vino

The grape variety used for its vinification is that of 100% Pinot Nero. The origin is the classic one of the finest vineyards of the farm, located at an altitude of 400 meters above sea level. The vineyards have a southwest exposure on gravel and limestone soils of moraine origin, with a cool microclimate. For the vinification alcoholic fermentation takes place in steel with a maceration at controlled temperature of 25-28°C. Malolactic fermentation follows in wooden barrels then the wine ages for others12 months, partly in new barriques and partly in second/third passage barriques.

 

Pinot Nero Colterenzio’s features

The wine shows an intense ruby red colour. The bouquet is characterized by fruity aromas of small red fruits, cherry and fine spices, well integrated with hints of roasting. The taste is broad, rich and ripe, sweet and intriguing in the mouth, with soft tannins and a long finish.

 

Suggested food pairings while tasting this Pinot Nero Colterenzio

A perfect wine with white meats and lamb. The optimal serving temperature is 16ºC. The alcohol content reached is 13% Vol.

 

 

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