-24%

Montefalco Rosso "TENUTA ALZATURA" DOC CECCHI TENUTA ALZATURA

Umbria
Montefalco Rosso Doc
2017
Sku: 3396
Until stocks
Q.ty
€ 10.30 € 13.50
Shipping within Thursday 09 December, if you order today

Opzione Quantità

2 bottles
€ 20.60
Purchase
-24%
3 bottles
€ 30.90
Purchase
-24%
6 bottles
€ 61.80
Purchase
-24%

Awards and honors

Punteggio sommelier
90/100
2021

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Wine Characteristics

Winery
TENUTA ALZATURA - CECCHI
Region
Umbria
Wine list:
Montefalco Rosso
Denomination:
Montefalco Rosso Doc
Vintage:
2017
Grapes:
70% Sangiovese, 15% Merlot, 15% Sagrantino
Alcohol:
13,50%
Dimension:
Standard bottle
Cl:
75cl
Style:
Medium-bodied and fragrant
Pairing:
Pasta all'amatriciana, Gnocchi al ragù, Risotto, Grilled meat, Sausage, Cut of beff, Medium-aged cheeses, spicy cheese
Sulfites:
Contains sulfites
Code ICQRF:
SI 3537
Winerry's Headquarter:
Cecchi - Castellina in Chianti (SI) - Loc. Casina dei Ponti, 56

Descrizione vino

This renowned and prestigious wine famous all over the world comes from the Cecchi Tuscan Winery. Montefalco Rosso is the result of the wise and respectful vinification in a blend of Sangiovese grapes for 70%, Sagrantino for 15%, and Merlot 15%. The origin falls in the territory of Montefalco,  Umbria. The vinification involves the traditional use in red with prolonged maceration at a controlled temperature. Fermentation lasts 15 days at a controlled temperature of 28°C. The wine is aged for 14 months in barriques and at least 4 months in the bottle.

 

Characteristics of this Umbrian wine

In appearance it has an intense ruby red color, with evident violet reflections. The scent is characterized by an aroma reminiscent of jam, with prevailing notes of blackberry and currant. The taste spreads on the palate with a broad and harmonious structure.

 

Suggested food pairings while tasting this Montefalco Rosso

A wine from the Umbrian tradition that goes very well with all red and white meat dishes, with salami and spicy cheeses. The optimum serving temperature is 18°C.

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