Chardonnay DOC LIVON
| Sommeliers Punktzahl | 90/100 | 2025 |
| Weinkellerei | LIVON |
| Bezeichnung | Collio Doc |
| Jahrgang | 2023 |
| Rebsorten | 100% Chardonnay |
| Alkoholgehalt | 13,50% |
| Cl | 75cl |
| Sulfiten | Enthält Sulfite |
| Code ICQRF | UD/4967 |
| Weinkellereigebäude | Società Agricola Livon - San Giovanni al Natisone (UD) - Via Montarezza, 33 |
| Bottle size | Standard bottle |
| Combination | Warm fish appetizers, Stuffed squids, Octopus salad, Medium-aged cheeses, Carbonara pasta, Pasta with sardines, Rabbit, White Meat |
| Region | Friuli Venezia Giulia (Italy) |
| Style | Fruity |
| Wine list | Chardonnay |
The Chardonnay di Livon is produced in the vineyards of the DOC del Colli, more precisely in the municipality of Dolegna del Collio, Friuli-Venezia Giulia. The harvest is done exclusively by hand in boxes, with subsequent cold maceration and decanting for the cleaning of the must. The fermentation takes place in steel tanks at a controlled temperature; the product obtained remains in the tanks themselves for maturation for about 5 months. It is then bottled and aged in bottle.
Characteristics of the Chardonnay
This Chardonnay DOC Livon has a brilliant straw yellow color; the nose is dominated by fruity notes of apple, bread crust and hazelnut. The mouthfeel is soft, fresh and persistent.
Recommended combinations with this wine
Excellent to combine with all dishes based on fish and white meat. This wine should be served at a temperature of 12 degrees in glass not very wide.
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