Abbazia di Rosazzo DOCG Livio Felluga

Friuli Venezia Giulia
Abbazia di Rosazzo DOCG
2015
Sku: 1799
Until stocks
Q.ty
€ 28.40 € 34.40
Shipping within Thursday 12 December, if you order within 15 hours e 45 minutes

Opzione Quantità

2 bottles
€ 56.80
Purchase
-17%
3 bottles
€ 85.20
Purchase
-17%
6 bottles
€ 170.40
Purchase
-17%

Awards and honors

Punteggio sommelier
91/100
2019

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Wine Characteristics

Winery
Livio Felluga
Region
Friuli Venezia Giulia
Wine list:
Rosazzo
Denomination:
Abbazia di Rosazzo DOCG
Vintage:
2015
Grapes:
Friulano - Pinot Bianco - Sauvignon - Malvasia - Ribolla Gialla
Alcohol:
13,00%
Dimension:
Standard bottle
Cl:
75cl
Style:
Fruity
Pairing:
Hot appetizers of fish, Risotto with vegetables, White Meat, Sushi-sashimi, Spaghetti with clams, Cold meats and salami, fresh cheese, Medium-aged cheeses

Descrizione vino

An excellent white wine by Livio Felluga with great structure, class and richness. It is a blend composed by Friulano, Pinot Blanc, Sauvignon, Malvasia and Ribolla Gialla and it praises The DOCG denomination. The vineyards are cultivated in the area of Rosazzo, in Friuli. They are trained with Guyot method on lands characterized by marls and sandstones of Eocenic origin. The wine-making considers the elimination of stalks and a brief period of cold maceration. After the soft pressing, the must is clarified through decanting. The fermentation is managed in steel at controlled temperature, with the use of local yeasts. After three days, the wine is poured into oak barrels where it ends the alcoholic fermentation. The bottling is planned in July.

 

Features of “Abbazia di Rosazzo”

Intense straw yellow colour. Its deep and refined scent is characterized by fruity hints like loquat, apple, aromatic herbs, spices, mint, rosemary, anise, pink pepper, coriander, Muscat walnut, oleander and almond. The taste is dynamic, savoury, with lime bergamot and a pleasant closure that recalls caramel and hazelnut crumb.

 

Recommended pairings while tasting this wine by Livio Felluga

This white wine is perfect with crustaceans, oysters, fish caviar and seaweeds. It is excellent with vegetables and light vegetables too. It has to be served at 14°C in a high, wide wine glass that helps the concentration of the scents. The alcoholic strength is 13,5% Vol.

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