Castel del Monte Aglianico DOC "Bocca di Lupo" BIO Antinori

Item code 1307
€ 52.59 € 62.00
€ 70.12/liter
Initial price € 62.00
Item available
Shipping within Tuesday 19 March, if you order within 11 hours and 6 minutes
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Prizes and awards
Sommelier score 92/100 2024
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Features
Winery Antinori - Tormaresca
Denomination Aglianico DOC
Vintage 2016
Grapes 100% Aglianico
Organic Yes
Alcohol content 14,00%
Cl 75cl
Sulfites Contains sulphites
Code ICQRF BA 14969
Winery headquarter Tormaresca - Minervino Murge (BA) - Località Tofano
Bottle size Standard bottle
Combination Cold cuts and salami, Sliced beef, Gnocchi al ragù, mushroom risotto, Medium-aged cheeses, Meat stewed, Meat and game stew, Tagliatelle with mushrooms
Region Apulia (Italy)
Style Full-bodied and intense
Wine list Aglianico
Wine description

The classification of this Apulian red wine is that of D.O.C Aglianico Castel del Monte, confirming the guarantee of origin. Its production features the exclusive use of 100% pure Aglianico grapes, trained according to biological agriculture standards. The wineyards selection for the vinification comes from the Bocca di Lupo estate in Minervino Murge in the province of BitontoThe vinification process provides for the grapes to be harvested at the right degree of maturation, in order to enhance their phenolic potential. After the pressing, the fermentation takes place at a not higher temperature of 25-26°C in stainless steel tanks. The maceration is handled with follatures and short replacements in order to develop a well-balanced extraction of polyphenols, gradual and delicate. This process lasts 15–18 days. After the racking, the wine is directly transferred into barriques of French oak, where the 15 months malolactic fermentation takes place before being bottled. It follows a 24 months period of refinement in bottle.

 

Characteristic of this Aglianico wine

The organoleptic exam presents a dark ruby red wine with a wide and embracing perfume, very intense and complex. Notes of red fruits, sweet spices, tobacco and cocoa follow. Balsamic notes express themselves delightfully in the finale. The flavor is that of a full-bodied wine, pleasantly tannic, harmonious and elegant, with an extremely persistent finale.

 

Recommended pairings while tasting this Aglianico DOC "Bocca di Lupo"

Castel del Monte Bocca di Lupo DOC is a perfect match for red meat, feathered and furred game, lamb meat and local cuisine's typical land dishes. Excellent with seasoned cheese. At its best if poured at a temperature of 18°C in wide Ballon calyx glasses.

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