Rosato "Colleventano" Fattoria Giuseppe Savini
The Rosato "Colleventano" of Fattoria Giuseppe Savini is produced with Merlot grapes from the estate’s vineyards. After crushing, the wine is left on its fine lees for about ten days; after fermentation it ages in steel and then in the bottle.
Characteristics of Rosato "Colleventano"
Soft pink color, the nose releases exotic and peach hints. A fresh and savory wine with a nice drink.
Recommended pairings tasting this rosé wine
Ideal as an aperitif or with hors d'oeuvres and raw fish. Serve at a temperature of 10-12ºC.