new arrivals

Piemonte Albarossa "Montald" DOCG MICHELE CHIARLO

Piedmont
Piemonte Albarossa Docg
2017
Sku: 4100
Until stocks
Q.ty
€ 12.60 € 14.50
Shipping within Thursday 21 October, if you order within 15 hours e 24 minutes

Opzione Quantità

2 bottles
€ 25.20
Purchase
-13%
3 bottles
€ 37.80
Purchase
-13%
6 bottles
€ 75.60
Purchase
-13%

Awards and honors

Punteggio sommelier
90/100
2021

Do you need help?

The Michele Chiarlo company was founded in 1956 by Michele Chiarlo in Calamandrana, in the heart of ...
Go to winery »

Wine Characteristics

Winery
MICHELE CHIARLO
Region
Piedmont
Wine list:
Albarossa
Denomination:
Piemonte Albarossa Docg
Vintage:
2017
Grapes:
100% Albarossa
Alcohol:
14,00%
Dimension:
Standard bottle
Cl:
75cl
Style:
Medium-bodied and fragrant
Pairing:
Cold meats and salami, Cockerel grilled, Gnocchi al ragù, Pasta all'amatriciana, Scallops with mushrooms, Grilled meat, Medium-aged cheeses
Sulfites:
Contains sulfites
Code ICQRF:
AT/333
Winerry's Headquarter:
MICHELE CHIARLO - Calamandrana (AT) - Strada Nizza-Canelli, 99

Descrizione vino

From the vinification of Albarossa grapes. The origin is the classic one from Piedmont, in the Montaldo Scarampi area. Harvest by hand is preceded by the thinning of the excess bunches at the end of summer. The vinification requires that the grapes ferment for a week in contact with the skins, at a temperature between 27 and 30 ° C; then we move on to the aging phase, carried out for a year in large barrels and for at least 6 months in the bottle.

 

Piemonte Albarossa Montald DOCG Michele Chiarlo’s features

A purplish red color with brilliant ruby reflections. The scent on the nose is dominated by hints of berries, well accompanied by floral and spicy aromas. The taste is full, full-bodied, harmonious, characterized by a good freshness. It closes with a not very persistent finish.

 

Suggested food pairings while tasting this Piemonte Albarossa Montald DOCG Michele Chiarlo

A versatile product, suitable to accompany both first courses with structured sauces and second courses based on white and red meat. Also excellent with aged cheeses, try it with lamb. The optimal serving temperature is 18 ° C.

More wines from MICHELE CHIARLO
You may also like