Nobile di Montepulciano DOCG Vecchia Cantina di Montepulciano
Awards and honors
Nobile di Montepulciano DOCG of the historical Winery Vecchia Cantina di Montepulciano is one of the best "Nobile" of Italy. The grapes used for its production are: Sangiovese and Canaiolo. The grapes are picked, selected and fermented for 20 days at a temperature of about 26-28°C. After fermentation the wine is aged for 20 months in small oak barrels. After bottling will rest, at a controlled temperature for 11 months in the winery.
Characteristics of this red wine
The color of this precious Nobile di Montepulciano is red deep with violet reflections. The palate offers a full and harmonious taste that expresses a pleasant touch of tannins in the finish. To the nose, it amazes for a fragrances emanating from fruit and hints of underbrush.
Recommended pairings while tasting this wine of Vecchia Cantina Winery
Serve in large glasses of crystal at a temperature of 16-18°C; enhances its quality if decanted an hour before being served. It is a perfect companion to pasta dishes with meat, roasts, grilled meats and mature cheeses.