Jeroboam 3 Liters Valdobbiadene Prosecco Sup. Extra Dry Millesimato "Bandarossa" DOCG in Box BORTOLOMIOL

Veneto
Valdobbiadene Prosecco Superiore Docg
Sku: 4623
Until stocks
Q.ty
€ 63.00 € 75.00
Shipping within Monday 30 May, if you order today

Awards and honors

Punteggio sommelier
91/100
2022
4 viti Vitae AIS
2020
4 Grappoli AIS
2019

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Wine Characteristics

Winery
BORTOLOMIOL
Region
Veneto
Wine list:
Prosecco
Denomination:
Valdobbiadene Prosecco Superiore Docg
Grapes:
100% Glera
Alcohol:
11,50%
Dimension:
Standard bottle
Cl:
300cl
Style:
Light and fresh
Pairing:
Cold meats and salami, Aperitif, Appetizers Smoked Fish, Mussels, Crustaceans, Mixed fried fish, Cassoeula, Sausage
Sulfites:
Contains sulfites
Code ICQRF:
TV/6667
Winerry's Headquarter:
BORTOLOMIOL - Valdobbiadene (TV) - Via G. Garibaldi, 142

Descrizione vino

This bottle is a 3 Lt Magnum sold in a screen-printed Box

 

The Bandarossa Valdobbiadene Prosecco Superiore DOCG Extra Dry Millesimato is one of the iconic wines of the Bortolomiol Winery: it is usually dedicated to special occasions, such as the celebrations of major sporting events. Originally the "red band" was a sign placed by Giuliano Bortolomiol, founder of the winery, on the bottles of the best selections. This Prosecco is produced with Glera grapes grown in the vineyards located on the hills of San Pietro di Barbozza and Santo Stefano. After the harvest, which takes place between 15 and 30 September, the wine is vinified in white by soft pressing. The primary fermentation takes place on selected yeasts and at controlled temperature; the fermentation takes place at 25-30 days and then the process ends with the aging first on the yeasts for 2 months and then for another 2 months in bottle.

 

Valdobbiadene Prosecco Sup. Extra Dry Millesimato "Bandarossa" DOCG's features

This Prosecco Bortolomiol shows a brilliant straw yellow color, with a fine and persistent perlage. The nose is dominated by light fruity and floral hints. In the mouth it is lively, well balanced in every component.

 

Suggested food pairings while tasting this product of Bortolomiol winery

Excellent in combination with fish dishes, also try with white meat or chicken skewers. Serve at a temperature of 8ºC in a tapered glass.

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