Magnum 1,5 Liters Valdobbiadene Prosecco Sup. Extra Dry Millesimato "Bandarossa" DOCG in Box BORTOLOMIOL

Item code 4622
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Prizes and awards
Sommelier score 91/100 2024
3 viti Vitae AIS 2020
4 Grappoli AIS 2020
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Features
Winery BORTOLOMIOL
Denomination Valdobbiadene Prosecco Superiore Docg
Grapes 100% Glera
Alcohol content 11,50%
Cl 150cl
Sulfites Contains sulphites
Code ICQRF TV/6667
Winery headquarter BORTOLOMIOL - Valdobbiadene (TV) - Via G. Garibaldi, 142
Bottle size Magnum
Combination Cold cuts and salami, Aperitif, Smoked Fish appetizers, Mussels, Crustaceans, Mixed fried fish, Sausage, Cassoeula
Region Venetian (Italy)
Style Light and fresh
Wine list Prosecco
Wine description

This bottle is a 1,5 Lt Magnum sold in a screen-printed Box.

 

The Bandarossa Valdobbiadene Prosecco Superiore DOCG Extra Dry Millesimato is one of the iconic wines of the Bortolomiol Winery: it is usually dedicated to special occasions, such as the celebrations of major sporting events. Originally the "red band" was a sign placed by Giuliano Bortolomiol, founder of the winery, on the bottles of the best selections. This Prosecco is produced with Glera grapes grown in the vineyards located on the hills of San Pietro di Barbozza and Santo Stefano. After the harvest, which takes place between 15 and 30 September, the wine is vinified in white by soft pressing. The primary fermentation takes place on selected yeasts and at controlled temperature; the fermentation takes place at 25-30 days and then the process ends with the aging first on the yeasts for 2 months and then for another 2 months in bottle.

 

Valdobbiadene Prosecco Sup. Extra Dry Millesimato Bandarossa's features

When examining the organoleptic, this Prosecco Bortolomiol shows a brilliant straw yellow color, with a fine and persistent perlage. The nose is dominated by light fruity and floral hints. In the mouth it is lively, well balanced in every component.

 

Suggested food pairings while tasting this product of Bortolomiol winery

Excellent in combination with fish dishes, also try with white meat or chicken skewers. Serve at a temperature of 8°C in a tapered glass.

 

Other products from the same Winery
  • Prosecco DOC Treviso Brut Rosè Millesimato "Miol"
  • Valdobbiadene Prosecco Superiore Extra Dry Millesimato "Senior" DOCG
  • Prosecco DOC Treviso Extra Dry "Miol"
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  • Valdobbiadene Prosecco Superiore Extra Dry Millesimato "Bandarossa Special Edition Reserve" DOCG
  • Spumante Extra Dry "Miol Ecru"
    Spumante Extra Dry "Miol Ecru" [BORTOLOMIOL] € 8.80 € 11.50 € 11.73/liter
  • Spumante Brut Millesimato "Filanda Rosè"
    Spumante Brut Millesimato "Filanda Rosè" [BORTOLOMIOL] € 12.50 € 13.90 € 16.67/liter
  • Valdobbiadene Prosecco Superiore Extra Dry  Millesimato "Bandarossa" DOCG
  • Valdobbiadene Prosecco Superiore Brut Millesimato "Ius Naturae" DOCG BIO
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  • Valdobbiadene Prosecco Superiore Dry "Maior" DOCG
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