Crearo Conca d’Oro TOMMASI

Item code 2029
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Prizes and awards
Sommelier score 91/100 2026
3 viti Vitae AIS 2021
4 Grappoli AIS 2022
Robert Parker 90/100 2022
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Features
Winery TOMMASI
Denomination Verona Igt
Vintage 2016
Grapes 50% Corvina Veronese, 15% Oseleta 15%, 35% Cabernet Franc
Alcohol content 14,00%
Cl 75cl
Sulfites Contains sulphites
Code ICQRF VR 2281
Winery headquarter TOMMASI - Pedemonte di Valpolicella (VR) - Via Ronchetto, 4
Bottle size Standard bottle
Combination Cold cuts and salami, Lamb, Hard cheese, Tagliatelle with mushrooms, Cannelloni, Risotto, pork knuckle baked, wild game
Region Venetian (Italy)
Style Full-bodied and intense
Wine list Rosso Veronese
Wine description

This sensational red wine of the Tommasi winery from Veneto is the “CONCA D’ORO” estate located in the Sant’Ambrogio area in the Valpolicella classica. It is one of the most renowned area together the “GROLA”. The blend is composed by Corvina Veronese 50%, Oseleta 15% and Cabernet Franc 35% grapes. There is a maturation period of 14 days at 21-23°C with several pumping over. It matures for 6 months in French oak barrels of second passage and lately in 12 months Slavonia oak barrels of 35 hectolitres. It refines for 6 months. The “Conca d’Oro” estate is one of the most prestigious in the Valpolicella and it is used to create the Veronese Rosso IGT “Crearo della Conca d'Oro”, of Tommasi. After the fermentation and the maceration for two weeks on the peels it ferments for one year and half in different barrels and lately it is bottled and it rests for 6 months. It is an intriguing wine, rich and drinkable with a real and authentic character.

 

Characteristics of the Crearo Conca d’Oro Rosso Verona

It has an intense ruby red color. The smell is floral, fruity and spicy with ripened cherries and violet aromas followed by tobacco and vanilla hints. The taste is pleasant, with remarkable tannins and a sapid and persistent aroma. The taste is pleasant, with present tannins, sapid and persistent.

 

Suggested pairings with this red wine of the Tommasi winery

It is a meal wine perfect with the chicken cacciatore. It must be served at 18°C.

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