Cabernet Sauvignon DOC Castello di Spessa

Friuli Venezia Giulia
Friuli DOC
2019
Sku: 3305
Until stocks
Q.ty
€ 11.60 € 13.75
Shipping within Monday 06 December, if you order within 3 hours e 2 minutes

Opzione Quantità

2 bottles
€ 23.20
Purchase
-16%
3 bottles
€ 34.80
Purchase
-16%
6 bottles
€ 69.60
Purchase
-16%

Awards and honors

Punteggio sommelier
90/100
2021

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Castello di Spessa is an historical and at the same time mysterious place: its origins are unclear, ...
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Wine Characteristics

Winery
Castello di Spessa
Region
Friuli Venezia Giulia
Wine list:
Cabernet Sauvignon
Denomination:
Friuli DOC
Vintage:
2019
Grapes:
100% Cabernet Sauvignon
Alcohol:
13,50%
Dimension:
Standard bottle
Cl:
75cl
Style:
Light and fresh
Pairing:
Cold meats and salami, Pasta all'amatriciana, Roast meat, Gnocchi al ragù, Cockerel grilled, Grilled meat, pork knuckle baked, Medium-aged cheeses
Sulfites:
Contains sulfites
Code ICQRF:
GO/967
Winerry's Headquarter:
Castello di Spessa - Capriva del Friuli (GO) - Via Spessa, 1

Descrizione vino

This wine comes from the renowned Castello di Spessa winery in Friuli Venezia Giulia: it is a prized red wine which vinification involves the use of Cabernet Sauvignon grapes, carefully reared and coming from the most suitable areas of Friuli in the Isonzo area. The harvest requires that the grapes, rigorously harvested by hand in the first ten days of October, are de-stemmed. Fermentation on the skins follows which takes place at a controlled temperature of 28°/30°C. At the end of fermentation after about 15/20 days, the wine is separated from the marc, assembled in a stainless steel tank where the malolactic fermentation takes place. At the end of the malolactic fermentation it is decanted and aged in oak barrels for about 18 months.

 

Characteristics of this red wine

Upon organoleptic examination, this  wine has a deep ruby red color. The perfume has a full and fragrant bouquet with a delicate scent of raspberry, blackberry and violet. The taste on the palate is soft and refined.

 

Suggested food pairings while tasting this red wine from Castello di Spessa Winery

A perfect wine with cured meats, grilled meat and feathered game. Excellent with aged cheeses. The optimal serving temperature is id 16°C in a high and wide glass which guarantees good oxygenation. 

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