Bonarda Frizzante DOC GIORGI

GIORGI 
Item code 2405
€ 8.00
€ 10.67/liter
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Sommelier score 89/100 2026
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Features
Winery GIORGI
Denomination Bonarda DOC
Vintage 2023
Grapes 100% Croatina
Alcohol content 12,50%
Cl 75cl
Sulfites Contains sulphites
Code ICQRF PV/8184
Winery headquarter Giorgi - Canneto Pavese (PV) - Frazione Campo Noce, 39/A
Bottle size Standard bottle
Combination Mixed boiled meat, Soups, Medium-aged cheeses, Roast meat, Sausage, pork knuckle baked, Sausage, Tortellini with meat sauce
Region Lombardy (Italy)
Style Sparkling and fresh
Wine list Bonarda
Dichiarazione Nutrizionale, Ingredienti e Raccolta differenziata Visualizza le informazioni nutrizionali
Wine description

This wine Bonarda DOC by Giorgi is cultivated in the area of Oltrepò Pavese, where the winery is very famous. It is composed by 100% Croatina variety, that produces around 90 quintals per hectare. The manual harvest is planned in the second decade of September. The soft pressing is immediately followed by automatic fermentation and maceration at a controlled temperature of 28°C. These processes last usually between 8 and 10 days. Then the complete malolactic fermentation. The aging concludes the production. It is developed in steel containers for six months at controlled temperature.

 

Features of Bonarda red wine

The organoleptic exam shows a ruby red colour full of purple reflection. The perfume is intense and elegant with hints of dark cherry, almond and fresh fruit. The taste is enchanting, dry and persistent.

 

Recommended pairings while tasting this wine produced by Giorgi

Perfect with cold cuts, main dishes, braised meat and aged cheeses. It has to be served at 16°C in a wide wine glass that allows the diffusion of the perfumes.

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