Pinot Bianco DOC Aneri
Item code 0319
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Prizes and awards
| Sommelier score | 89/100 | 2024 |
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Features
| Winery | Aneri |
| Denomination | Pinot Bianco Doc |
| Vintage | 2014 |
| Grapes | 95% Pinot Bianco, 6% Sauvignon e 4% Muller Thurgau |
| Alcohol content | 13,50% |
| Cl | 75cl |
| Sulfites | Contains sulphites |
| Code ICQRF | BZ/155 |
| Winery headquarter | Aneri - Legnago (VR) - Piazza Garibaldi, 13 |
| Bottle size | Standard bottle |
| Combination | White Meat, Steamed fish Hors d'oeuvres, Sea bass, Crustaceans, Sushi-sashimi, Tartare-fish carpaccio |
| Region | Venetian (Italy) |
| Style | Light and fresh |
| Wine list | Pinot Bianco |
Wine description
The Pinot Bianco Doc is a wine of region of Trentino Alto Adige, produced by Aneri winery. The grapes used for the production of this wine are Pinot Bianco, Chardonnay, Sauvignon and Muller Thurgau. Fermentation lasts 7 days, followed by an aging of about 5 months in stainless steel tanks and a further month in bottle.
Characteristics of this white wine
The color is pale yellow. The aroma is reminiscent of nuts with a hint of mango and melon yellow. The palate gives great harmony, with a taste of fresh, fruity and delicate.
Recommended pairings while tasting this Pinot Bianco DOC Aneri
Serve at a temperature of 12-14°C. It is a perfect companion to pasta dishes of the Italian cuisine, grilled fish, shellfish, white meat and poultry.
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