This Aglianico Taburno of the Fattoria La Rivolta Winery from Campania is produced with 100% Aglianico del Taburno grapes, grown in the company's vineyards located in the Benevento area. After the manual harvest in October grapes ferment in steel for 20/25 days at a controlled temperature before being transferred to barriques for 18 months plus others 6 months in the bottle before being marketed.

Characteristics of this Campania wine

Upon organoleptic examination this Campania wine shows a ruby red color; the nose is complex, with hints ranging from fruit to spicy and balsamic notes. In the mouth it is full-bodied and full with a nice tannin on the finish.

Suggested food pairings while tasting this red wine from Campania

Excellent with red meats and game, try it in particular with sliced beef. Serve at a temperature of 16-18°C in a large glass.