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Valdobbiadene Prosecco Superiore Dry "Maior" DOCG BORTOLOMIOL

Veneto
Valdobbiadene Prosecco Superiore Docg
Sku: 4618
Until stocks
Q.ty
€ 8.30 € 9.50
Shipping within Thursday 20 January, if you order within 4 hours

Opzione Quantità

2 bottles
€ 16.60
Purchase
-13%
3 bottles
€ 24.90
Purchase
-13%
6 bottles
€ 49.80
Purchase
-13%

Awards and honors

Punteggio sommelier
89/100
2022

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Wine Characteristics

Winery
BORTOLOMIOL
Region
Veneto
Wine list:
Prosecco
Denomination:
Valdobbiadene Prosecco Superiore Docg
Grapes:
100% Glera
Alcohol:
11,50%
Dimension:
Standard bottle
Cl:
75cl
Style:
Light and fresh
Pairing:
Pasticceria secca, Fruit pies and cream, Aperitif, Stuzzichini, Strudel, Desserts
Sulfites:
Contains sulfites
Code ICQRF:
TV/6667
Winerry's Headquarter:
BORTOLOMIOL - Valdobbiadene (TV) - Via G. Garibaldi, 142

Descrizione vino

"MAIOR" Valdobbiadene Prosecco Superiore DOCG Dry Millesimato of the Bortolomiol Winery is produced with 100% Glera grapes alone, grown in the vineyards located on the farm in the renowned hills of Valdobbiadene. After the manual harvest, which takes place in the second half of September, the wine is vinified in white by soft pressing with primary fermentation at a controlled temperature through the use of selected yeasts. The fermentation takes place at 25-30 days with the final phase of aging that instead has the duration of 1-3 months.

 

Valdobbiadene Prosecco Superiore Dry "Maior" DOCG's features

When examined for its organoleptic qualities, this Millesimato Bortolomiol shows a straw yellow color and a fine and persistent perlage. The aroma is fruity and elegant and the palate is slightly sweet.

 

Suggested food pairings while tasting this product of Bortolomiol winery

It is a Prosecco that can be perfectly matched with salty, spicy foods but also for a final meal with desserts. The optimal serving temperature is 6-8°C.

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