Salice Salentino "LIANTE" DOC CASTELLO MONACI
| Winery | CASTELLO MONACI |
| Denomination | Salice Salentino Doc |
| Vintage | 2019 |
| Grapes | Negroamaro, Malvasia Nera |
| Alcohol content | 13,50% |
| Cl | 75cl |
| Sulfites | Contains sulphites |
| Code ICQRF | LE/2648 |
| Winery headquarter | Castello Monaci - Salice Salentino (LE) - Contrada via case Sparse |
| Bottle size | Standard bottle |
| Combination | Cold cuts and salami, Roast meat, Chicken nuggets, Grilled meat, Medium-aged cheeses, Scallops with mushrooms, Lamb, Meat stewed |
| Region | Apulia (Italy) |
| Style | Medium-bodied and fragrant |
| Wine list | Salento |
Liante is the only DOC of Castello Monaci. Its name is linked to the Levant wind, cold in winter and hot in summer that blows strongly and steadily on our vineyards, also acting as a natural anti-mold. It is a wine softened by the presence of Black Malvasia di Lecce, which gives a velvety and creamy taste, the perfect match to the freshness of Negroamaro. The vines used in blends for its vinification are those of Negroamaro and Malvasia Nera. The origin falls within the DOC area of Salento, in Puglia. The vinification involves the use of grapes, Negroamaro and black Malvasia of Lecce, which are vinified separately in order to capture the best characteristics; after blending, part of the wine matures in barrique, the rest refines in steel.
Salice Salentino Liante DOC Castello Monaci’s features
A deep ruby red color. The nose has hints of plum jam, ripe cherries, chocolate and sweet spices. The taste is warm, balanced, with hints of ripe fruit, balsamic touches and a pleasant almond finish.
Suggested food pairings while tasting this Salice Salentino Liante DOC Castello Monaci
Salice Salentino Liante is perfect with a grilled mixed meats, stewed meats and medium-aged cheeses, such as Caciocavallo. The optimal serving temperature is 18 ° C in a large glass.
