Pinot Nero "Ale" DOC Aneri
|Denomination||Pinot Nero Doc|
|Grapes||90% Pinot Nero, 6% Lagrein e 4% Syrah|
|Winery headquarter||Aneri - Legnago (VR) - Piazza Garibaldi, 13|
|Bottle size||Standard bottle|
|Combination||Medium-aged cheeses, wild game, Sliced beef, Cannelloni, Chicken nuggets, Cockerel grilled|
|Region||Trentino-Alto Adige (Italy)|
|Style||Medium-bodied and fragrant|
|Wine list||Pinot Nero|
The Alto Adige DOC Pinot Nero is a red wine with an aristocratic taste of the Winery Aneri. The grapes used for the production of this fantastic wine are: Pinot Nero and a small percentage of Lagrein, and Syrah. The fermentation on the skins lasts for 8 days followed by 15 months of aging in barrels and 2 months in bottle.
Characteristics of Pinot Nero DOC "Ale"
The color is garnet red discharge, characteristic of this variety. On the nose you can perceive red fruit, black currant, black cherry and blackberry, with floral notes.
Recommended pairings while tasting this Pinot Nero DOC produced by Aneri
On the palate the red fruit is recognizable accompanied by walnut, pleasantly velvety, with soft tannins and a finish persistent and harmonious. Serve at a temperature of 16°C. Great paired with roasted meats, game, lamb and medium-aged cheeses.