Friulano DOC RONCHI DI CIALLA
| Sommelier score | 91/100 | 2026 |
| Winery | RONCHI DI CIALLA |
| Denomination | Collio Doc |
| Vintage | 2024 |
| Grapes | 100% Friulano |
| Alcohol content | 12,00% |
| Cl | 75cl |
| Sulfites | Contains sulphites |
| Code ICQRF | UD/162 |
| Winery headquarter | Ronchi di Cialla - Prepotto (UD) - Via Cialla, 47 |
| Bottle size | Standard bottle |
| Combination | Appetizers, Aperitif, Fish stew, Grilled Fish, Rabbit, Fresh cheese, Tartare-fish carpaccio, Risotto with vegetables |
| Region | Friuli Venezia Giulia (Italy) |
| Style | Light and fresh |
| Wine list | Friulano |
This Friulano Ronchi di Cialla is a Friulian white wine produced with 100% Friulano grapes grown in the company's vineyards located in Dolegna del Collio, near Gorizia. After the manual harvest fermentation at controlled temperature in steel tanks takes place, preceded by a full day of maceration on the lees. The maturation takes place on the lees for at least 3 months with frequent batonnage.
Characteristics of this Friulian wine
The organoleptic examination shows a straw yellow color with greenish reflections. On the nose, olfactory notes prevail that evoke floral notes while on the palate it strikes for the flavor in the finish and a pleasant persistence.
Suggested food pairings while tasting this Friulian white wine
Perfect in particular with fish-based dishes, but also appetizers based on San Daniele ham or vegetables. Serve at a temperature of 10-12°C in a tall and slender glass.
