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- Bastianich
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Awards
- 3 Grappoli AIS
- 1 Bicchiere gambero rosso
- 2 Bicchieri gambero rosso
- 2 viti Vitae AIS
- 3 Bicchieri gambero rosso
- 3 viti Vitae AIS
- 4 Grappoli AIS
- 4 viti Vitae AIS
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- James Suckling 90/100
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- Luca Maroni 90/100
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- Luca Maroni 99/100
- Robert Parker 88/100
- Robert Parker 90/100
- Robert Parker 91/100
- Robert Parker 92/100
- Robert Parker 93/100
- Robert Parker 94/100
- Wine Enthusiast 89/100
- Wine Enthusiast 90/100
- Wine Spectator 88/100
- Wine Spectator 89/100
- Wine Spectator 91/100
- Wine Spectator 92/100
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Wine list
- Chardonnay
- Curtefranca
- Friulano
- Pecorino
- Pinot Bianco
- Ribolla Gialla
- Roero Arneis
- Sauvignon
- Verdicchio
- Vigneto delle Dolomiti
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- Sushi-sashimi
- Aperitif
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- Baked sea bream
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- Cold cuts and salami
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- Crustaceans
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- Dry pastry
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- Fresh cheese
- Grilled Fish
- Medium-aged cheeses
- Mixed fried fish
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- Panettone
- Pasta with sardines
- Pasta with seafood
- Pasta with tuna
- Ravioli pasta with pumpkin
- Risotto with seafood
- Risotto with vegetables
- Scallops with mushrooms
- Sea bass
- Smoked Fish appetizers
- Soups
- Spaghetti with clams
- Spaghetti with sea urchins
- Speck
- Steamed fish Hors d'oeuvres
- Strudel
- Stuffed squids
- Tartare-fish carpaccio
- Tuna fillet in pistachios crust
- Vegetables in batter
- Warm fish appetizers
- White Meat
- dried Fruit
- pork knuckle baked
- swordfish
- veal with tuna sauce
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