Magnum 1,5 Liters Rosso di Verona "Campofiorin" in Box MASI

MASI 
Code produit 0078
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Prix et récompenses
Points sommelier 90/100 2025
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Caractéristiques
Cave MASI
Dénomination Rosso Veronese Igt
Millesime 2020
Cépages 70% Corvina, 25% Rondinella e 5% Molinara
Degré alcoolique 13,00%
Cl 150cl
Sulfites Contient des sulfites
Code ICQRF 8002062000068
Siège de la Cave MASI - Sant'Ambrogio di Valpolicella (VE) - Via Monteleone, 26
Bottle size Magnum
Combination Cold cuts and salami, Pasta all'amatriciana, Cannelloni, Gnocchi al ragù, Cockerel grilled, wild game, Mixed boiled meat, Medium-aged cheeses, Sausage
Region Venetian (Italy)
Style Medium-bodied and fragrant
Wine list Rosso Veronese
Description du vin

This product is 1,5 Liters Magnum size and is sold in Silk Screen Printed Box.

 

Produced for the first time in 1964, the Rosso del Veronese IGT "Campofiorin", labelled by the renowned and refined Masi winery, resulting to date one of the most classic wines of the tradition of Valpolicella and of enological Italy in general. Eclectic and versatile, it meets many gastronomic combinations. It rests at least 18 months in oak barrels of Allier and Slavonia. Simple and graceful, but majestic and strong at the same time. This wine is a guarantee from all points of view. The vinification involves the use of Corvina grapes for 70%, Rondinella for 25%, and Molinara for the remaining 5%.

 

 

Characteristics of Rosso di Verona "Campofiorin"

The wine has an intense ruby red color, with purple reflections. The scent is that of wild strawberry and dried herbs, which are mixed with sweet spicy nuances, and memories of candied orange, creating a beautiful bouquet. The taste opens with a round and complex sip, full-bodied but very good to drink. Excellent persistence.

 

 

Recommended pairings tasting this red from Cantina Masi

An ideal wine to sip throughout the meal, is perfect with grilled meat. The optimal serving temperature is 18ºC in a large glass that allows the wine to oxygenate.

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