Franciacorta "BRUT RACE DUCATI CORSE" DOCG in Box Contadi Castaldi
Grapes used to produce it are 65% Corvina Veronese, 20% Rondinella, 5%Molinara and 10% harvested from autochthon vineyards.
After a very long fermentation of 40 days, refinement takes place in little oak barrels. After bottling, ageing goes on for 8 months.
It displays a garnet red colour with some orange shades due to the long ageing.
Bouquet is surprisingly wide and fragrant, merging ginger flavour, mixed berries and licorice notes.
It presents a complex, balanced and robust taste.
It perfectly suits red meat courses aged cheeses.
It should be served in a wide crystal glass at a temperature of 16°-18°C. A decantation of at least 1 hour is suggested in order to enhance its qualities.