Blanc de Morgex et de la Salle Brut Metodo Classico "Blanc Du Blanc" DOC Cave Mont Blanc

Valle d'Aosta
Blanc de Morgex et de la Salle Brut Metodo Classico Doc
2018
Sku: 0554
Until stocks
Q.ty
€ 22.50 € 27.75
Shipping within Tuesday 28 September, if you order within 16 hours e 14 minutes

Opzione Quantità

2 bottles
€ 45.00
Purchase
-19%
3 bottles
€ 67.50
Purchase
-19%
6 bottles
€ 135.00
Purchase
-19%

Awards and honors

Punteggio sommelier
90/100
2021

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Cave Mont Blanc is located in Morgex, Val D'Aosta. Created in 1983 by the “Association des Vit...
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Wine Characteristics

Winery
Cave Mont Blanc
Region
Valle d'Aosta
Wine list:
Blanc de Morgex
Denomination:
Blanc de Morgex et de la Salle Brut Metodo Classico Doc
Vintage:
2018
Grapes:
100% Prié blanc
Alcohol:
12,00%
Dimension:
Standard bottle
Cl:
75cl
Style:
Sparkling and fresh
Pairing:
Branzino, swordfish, Risotto with seafood, Tartare-fish carpaccio, Crustaceans
Sulfites:
Contains sulfites
Code ICQRF:
AO 598
Winerry's Headquarter:
Cave Mont Blanc - Morgex (AO) - Str. Des Iles, 31

Descrizione vino

Blanc de Morgex et de La Salle Brut DOC is a classic method sparkling wine produced in Val D'Aosta by the Cave Mont Blanc winery located between  Morgex and La Salle. The vineyards reach an altitude of 1200 meters on the slopes of Mount White and are the highest in Europe. The grape used in the production of this wine is 100% Prié Blanc. The first fermentation takes place in large barrels of larch and oak and in steel, followed by traditional refermentation in the bottle. Degorgement not earlier than 15 months.

 

Blanc de Morgex et de La Salle Brut Metodo Classico Blanc du Blanc DOC’s features

A pale straw yellow colour. The scent is fresh with notes of fruit and white flowers. On the palate it is soft and fresh with a creamy mousse and a mineral finish.

 

Suggested food pairings while tasting this Blanc de Morgex et de La Salle Blanc du Blanc

It is recommended to serve at a temperature of 6-8 ° C. Try it with first courses of stuffed pasta and oysters au gratin.

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