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- Ravioli pasta with pumpkin
- Aperitif
- Baked sea bream
- Caponata
- Carbonara pasta
- Cod fillets
- Cold cuts and salami
- Crespelle with ricotta cheese and spinaches
- Fish stew
- Fresh cheese
- Grilled Fish
- Medium-aged cheeses
- Mixed fried fish
- Pasta with seafood
- Rabbit
- Risotto
- Risotto with vegetables
- Scallops with mushrooms
- Sea bass
- Smoked Fish appetizers
- Soups
- Spaghetti with clams
- Speck
- Steamed fish Hors d'oeuvres
- Stuffed squids
- Sushi-sashimi
- Tagliatelle with mushrooms
- Tartare-fish carpaccio
- Trofie in basil sauce
- Tuna fillet in pistachios crust
- Vegetables in batter
- Warm fish appetizers
- White Meat
- swordfish
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