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Perfect to drink with
- White Meat
- Baked sea bream
- Caponata
- Crustaceans
- Desserts
- Dry pastry
- Fish stew
- Fresh cheese
- Fruit pies and cream
- Hard cheese
- Mixed fried fish
- Mussels
- Octopus salad
- Pasta with seafood
- Pasta with tuna
- Risotto with seafood
- Sea bass
- Steamed fish Hors d'oeuvres
- Tartare-fish carpaccio
- Tuna fillet in pistachios crust
- Warm fish appetizers
- spicy cheese
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