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- Alto Adige Doc
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- Crustaceans
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- Sea bass
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- Speck
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- Strudel
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- Tagliatelle with mushrooms
- Tartare-fish carpaccio
- Tuna fillet in pistachios crust
- Vegetables in batter
- Warm fish appetizers
- White Meat
- swordfish
- veal with tuna sauce
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