Viognier "CALYPSOS SOLO ACCIAIO" MONTALBERA
“Calypsos” is produced by Montalbera Winery in Pedmont and represents all the features of this territory. It is a refined blend composed by international semi-aromatic varieties that give to this white wine an enchanting aroma. The traditional white wine making starts with soft pressing and fermentation at controlled temperature. The aging is developed in steel containers. Then, the wine continues its maturation in the bottle, where it rests horizontally at controlled temperature.
Features of “Calypsos Solo Acciaio”
Clear straw yellow colour. Its intense, persistent perfume is characterized by typical hints of fresh fruits and wild flowers. Its taste is wide, soft, mineral, harmonious, balanced and persistent.
Recommended food pairings while tasting this white produced by Montalbera
A versatile wine that is excellent in every situation. It is perfect with light dishes, vegetables, fresh cheese, and cold cuts like “prosciutto crudo di Parma”. It has to be served at 12°C in a small but wide wine glass. The alcoholic strength reaches 12,5% Vol