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- Chicken nuggets
- Aperitif
- Cockerel grilled
- Cold cuts and salami
- Fresh cheese
- Gnocchi al ragù
- Grilled Fish
- Grilled meat
- Medium-aged cheeses
- Milanese cutlet
- Mixed fried fish
- Pasta all'amatriciana
- Pasta with seafood
- Risotto
- Roast meat
- Saffron risotto
- Sausage
- Sausage
- Sea bass
- Spaghetti with clams
- Steamed fish Hors d'oeuvres
- Sushi-sashimi
- Tartare-fish carpaccio
- Vegetables in batter
- Warm fish appetizers
- White Meat
- veal with tuna sauce
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