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- RUSSIZ SUPERIORE
- ABBAZIA DI NOVACELLA
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- CONTINI
- Corte Sant'Alda
- Cà Maiol
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- LA VIS
- Le Vigne di Zamò
- LETRARI
- Lis Neris
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- Venica
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Perfect to drink with
- Baked sea bream
- Aperitif
- Cold cuts and salami
- Fresh cheese
- Grilled Fish
- Hard cheese
- Mixed fried fish
- Octopus salad
- Ravioli pasta with pumpkin
- Risotto with seafood
- Spaghetti with clams
- Steamed fish Hors d'oeuvres
- Stuffed squids
- Sushi-sashimi
- Tagliatelle with mushrooms
- Tartare-fish carpaccio
- Vegetables in batter
- Warm fish appetizers
- White Meat
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