La Giuva

The company La Giuva, produces sensational and refined wines in the Municipality of Verona, in the Veneto region. The Quattrocalici Wine Guide lists all the most important producers in the province of Verona, including La Giuva. In this as in all regions of Italy there are hundreds of wineries and wine producers. That’s why Quattrocalici selects the wine producers to be reviewed through careful research. Among the most interesting wineries that we found in the Veneto region, stands out for this the company La Giuva, which is part of the most important wineries in the province of Verona. These areas are historically suitable for viticulture and the numerous awards obtained by the farms of the province of Verona have further stimulated producers to invest in the territory to make the best use of its production potential, to constantly improve quality and address new markets. The wines of La Giuva are characterized by the right sugar and alcohol content and a good fixed acidity, which contributes to enhancing the aromas and keeping them over time.

Proprietor:
Giulia e Valentina Malesani
Oenologist:
Lorenzo Caramazza
Region:
Veneto
Foundation year:
2003
Vini prodotti:
Valpolicella Classico, Valpolicella Superiore, Amarone, Recioto
Total bottles produced:
38000
Hectares vineyards:
10 ha
Address:
La Giuva - Verona fraz. Trezzolano (VR) - Via Trezzolano, 20/C
Vini della cantina La Giuva