Brunello di Montalcino 2015 DOCG SAN POLO

Item code 1751
€ 65.16
€ 86.88/liter
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Sommelier score 91/100 2024
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Features
Winery SAN POLO - Allegrini
Denomination Brunello di Montalcino DOCG
Vintage 2015
Grapes 100% Sangiovese
Alcohol content 14,50%
Cl 75cl
Sulfites Contains sulphites
Code ICQRF SI 5147
Winery headquarter SAN POLO - Montalcino (SI) - Località Podernovi, 161
Bottle size Standard bottle
Combination Florentina Steak, Sliced beef, wild game, Meat and game stew, mushroom risotto, Pasta with meat sauce, Hard cheese, Roast meat
Region Tuscany (Italy)
Style Full-bodied and intense
Wine list Brunello di Montalcino
Wine description

This is the prince of the Tuscany wines. The denomination is the DOCG Brunello di Montalcino. The wine is made by 100% Sangiovese grapes and the cultivation area is located in Montalcino in the Montluc area where are located 9 hectares of the winery. The cultivation is located at 450 meters above the sea level. The exposition is South, South-west and the soil is rich of limestone and clay. The cultivation method used is the cordon spur pruning and the density is 4500 trees per hectare with a profit of 34 hl per hectare. The manual picking takes place in the first week of October and the grapes are put in 17 kg boxes. The grapes are selected and softly pressed. The fermentation takes place in cement tanks and it is followed by the malolactic fermentation in tonneaux of 500 liters. The aging takes place in both new and second passage French oak barrels for 24 months. Finally there is a long aging period in bottle.

 

Characteristics of the Brunello di Montalcino DOCG

This Brunello di Montalcino DOCG of San Polo has an intense, bright and shiny ruby red color with garnet reflections. The smell has violet, little red fruits aromas together with undergrowth, aromatic wood, a light vanilla and jam hints joined by little intense, persistent, wide and ethereal hints. The taste is warm, thick and bodied. The end is long with defined tannins. The Brunello of San Polo, thanks to the territory where it comes from, can be aged for long time and it improves with the bottle aging.

 

Suggested pairings with this Brunello di Montalcino

The elegance and the harmonic body of this red wine allow the match with structured courses such as the red meats and the game eventually joined by mushrooms and truffles. It is also perfect with toma, with the parmesan and with the Tuscany pecorino cheeses. It is suggested to serve in wide wine glasses to enjoy the harmonic bouquet. It need to be opened two hours before the drinking at and it must be served at 20°C.

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