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Perfect to drink with
- Stuffed squids
- Aperitif
- Appetizers
- Baked sea bream
- Crespelle with ricotta cheese and spinaches
- Gnocchi al ragù
- Hard cheese
- Meat and game stew
- Meat stewed
- Medium-aged cheeses
- Pasta with meat sauce
- Pasta with sardines
- Pot roast
- Rabbit
- Scallops with mushrooms
- Sea bass
- Smoked Fish appetizers
- Steamed fish Hors d'oeuvres
- Sushi-sashimi
- Tuna fillet in pistachios crust
- White Meat
- pork knuckle baked
- swordfish
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