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Offer

Rosso di Montalcino DOC [FANTI] € 13.90 € 18.40 € 18.53/liter

Chianti Classico Riserva "Villa Antinori" DOCG [Antinori] € 21.90 € 26.60 € 29.20/liter

Offer

Barbera d'Alba Superiore "Scassa" DOC [Bruna Grimaldi] € 16.60 € 21.60 € 22.13/liter

-29% BIO

Chianti "Biskero" DOCG BIO [Salcheto] € 8.41 € 11.80 € 11.21/liter

-28%

Valpolicella Classico DOC [Spada] € 8.20 € 11.40 € 10.93/liter

Offer

Valpolicella Classico Superiore "El Casotto" DOC [Spada] € 16.80 € 19.00 € 22.40/liter

BIO

Amarone della Valpolicella Classico "Sant’Urbano" DOCG BIO [Speri] € 51.80 € 59.00 € 69.07/liter

BIO

Cannonau di Sardegna Riserva "GRASSIA" DOC BIO [Giuseppe Sedilesu] € 29.40 € 33.00 € 39.20/liter

Langhe Nebbiolo "Ochetti" DOC [RATTI] € 18.80 € 21.50 € 25.07/liter

Amarone della Valpolicella Classico "Costasera" 2017 DOCG [MASI] € 39.00 € 45.50 € 52.00/liter

Valpolicella Ripasso Superiore "Ripassa" DOC [ZENATO] € 19.40 € 21.00 € 25.87/liter

Offer

Sangue di Giuda Oltrepò Pavese DOC [GIORGI] € 7.39 € 9.80 € 9.85/liter

Offer BIO

Montepulciano d'Abruzzo DOP BIO [TOLLO] € 7.80 € 9.90 € 10.40/liter

Brunello di Montalcino 2018 "Castello Banfi" DOCG [BANFI] € 39.00 € 52.00/liter

Amarone della Valpolicella Classico "Costasera" 2018 DOCG [MASI] € 37.80 € 46.80 € 50.40/liter

Negroamaro e Primitivo "Nauna" [SCHOLA SARMENTI] € 18.40 € 23.90 € 24.53/liter

Offer

Negroamaro Salento "Il Pumo" [San Marzano] € 8.60 € 10.80 € 11.47/liter

Offer

Amarone della Valpolicella "Firmus" 2018 DOCG [Spada] € 30.90 € 40.55 € 41.20/liter

Nobile di Montepulciano DOCG [Vecchia Cantina di Montepulciano] € 12.20 € 14.90 € 16.27/liter

BIO

Chianti Classico Etichetta Blu MAGGIOLO DOCG BIO [Lamole di Lamole Santa Margherita] € 18.80 € 24.40 € 25.07/liter

Offer

Brunello di Montalcino DOCG [La Poderina FATTORIA DEL CERRO] € 29.80 € 39.00 € 39.73/liter

Negroamaro NEPRICA [Antinori Tormaresca] € 8.60 € 10.60 € 11.47/liter

Offer

Brunello di Montalcino 2018 DOCG [Il Poggione] € 44.40 € 57.00 € 59.20/liter

Offer

Remole Rosso [FRESCOBALDI] € 7.80 € 9.90 € 10.40/liter

Offer

Valpolicella Classico Superiore Ripasso DOC [Spada] € 13.80 € 17.40 € 18.40/liter

Negroamaro e Primitivo "Armentino" [SCHOLA SARMENTI] € 12.60 € 15.80 € 16.80/liter

Offer

Valpolicella Classico DOC [DOMINI VENETI] € 9.10 € 9.90 € 12.13/liter

Offer

Valpolicella Classico DOC [ZONIN] € 9.80 € 11.80 € 13.07/liter

Lago di Caldaro Classico Superiore DOC [TRAMIN] € 9.39 € 12.20 € 12.52/liter

Offer

Chianti Classico "Fonte alla Selva" DOCG [BANFI] € 14.80 € 18.60 € 19.73/liter

-29%

Montepulciano d’Abruzzo "BORGO THAULERO" DOC [CASAL THAULERO] € 8.20 € 11.60 € 10.93/liter

Offer

Negroamaro Salento "Neama" [PRODUTTORI DI MANDURIA] € 7.89 € 10.20 € 10.52/liter

Primitivo del Salento "Torcicoda" [Antinori Tormaresca] € 16.49 € 18.60 € 21.99/liter

Offer

Etna Rosso "Vulkà" DOC [NICOSIA] € 14.49 € 17.90 € 19.32/liter

BIO

Cannonau di Sardegna "SARTIU" DOC BIO [Giuseppe Sedilesu] € 11.90 € 13.65 € 15.87/liter

Monferrato Rosso DOC "MOMPERTONE" [Antinori Prunotto] € 13.40 € 13.50 € 17.87/liter

Offer

Montepulciano d'Abruzzo DOP [TENUTA ULISSE] € 11.80 € 14.90 € 15.73/liter

Dolcetto d'Alba "San Martino" DOC [Bruna Grimaldi] € 10.39 € 13.80 € 13.85/liter

Offer

Brunello di Montalcino "Bellaria" 2017 DOCG [Bellaria] € 37.00 € 48.50 € 49.33/liter

Montepulciano d'Abruzzo "AMARANTA" DOP [TENUTA ULISSE] € 17.45 € 22.90 € 23.27/liter

-26%

Primitivo di Manduria "Sessantanni" DOP [San Marzano] € 25.40 € 34.50 € 33.87/liter

-28%

Montepulciano d'Abruzzo "Tertulia" DOC [Fattoria Giuseppe Savini] € 6.80 € 9.40 € 9.07/liter

-32%

Amarone della Valpolicella "Firmus" 2019 DOCG [Spada] € 27.60 € 40.60 € 36.80/liter

Offer BIO

Nerello Mascalese "Bio Vegan" DOC [NICOSIA] € 9.70 € 12.70 € 12.93/liter

Offer

Recioto della Valpollicella "Dulcis" DOCG [Spada] € 26.90 € 34.90 € 53.80/liter

Offer

Colli di Luni Rosso "Niccolò V" DOC [LUNAE] € 14.80 € 17.80 € 19.73/liter

Offer

Salento Rosso "PENSO" [Mediterranea] € 8.80 € 10.90 € 11.73/liter

Offer

Sangiovese Maremma Toscana DOC [Podere Canneta] € 7.26 € 9.35 € 9.68/liter

BIO

Cannonau di Sardegna Riserva "CARNEVALE" DOC BIO [Giuseppe Sedilesu] € 27.90 € 31.70 € 37.20/liter

-29%

Brunello di Montalcino “VALLOCCHIO” DOCG 2018 [FANTI] € 49.90 € 70.00 € 66.53/liter

Offer

Morellino di Scansano "SAN GIUSEPPE" DOCG [MANTELLASSI] € 11.60 € 13.80 € 15.47/liter

Offer

Schiava VERNATSCH "448 slm" [GIRLAN] € 8.91 € 11.90 € 11.88/liter

Offer

Valpolicella Classico DOC [Allegrini] € 11.80 € 14.70 € 15.73/liter

Barolo "MONCLIVIO" DOCG [ENRICO SERAFINO] € 37.89 € 44.00 € 50.52/liter

Curtefranca Rosso DOC [Ferghettina] € 10.20 € 11.50 € 13.60/liter

Luce della Vite in Cofanetto [LUCE DELLA VITE FRESCOBALDI] € 114.00 € 135.00 € 152.00/liter

BIO

Primitivo "POLVANERA 17" DOC BIO [Polvanera] € 24.90 € 29.50 € 33.20/liter

-27%

Sangiovese Maremma Toscana "IL CANNETO" DOC [MANTELLASSI] € 8.60 € 11.80 € 11.47/liter

BIO

Chianti Classico Riserva DOCG BIO [Badia a Coltibuono] € 25.90 € 28.00 € 34.53/liter

Santa Maddalena DOC [SAN MICHELE APPIANO] € 10.80 € 13.90 € 14.40/liter

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All types of red wine that you can buy on Uritalianwines have been selected with care and passion in order to offer you a wide range of high quality products with the best quality/price ratio. Find out our offers of red wines from the best Italian wineries, buy online wines tasted and appreciated all over the world, but also wines of little and medium winery that will surprise you for their great quality.

The best italian red wines

Red wines are today produced in all Italian regions, including: Tuscany ,Veneto and Piedmont known and appreciated worldwide for their great red wines. Each zone is characterized by the production of products with different designations such as Brunello di Montalcino, Chianti, Amarone, Barolo, just to name a few.

The red wine making process

Red wine is made from the fermentation of red grapes. During the maceration, the contact of must with the skins, makes migrate the substances of the skins and seeds into the liquid and thus gives to the product appropriate color and distinctive flavor. The maceration can take more or less time, with a short maceration (5/6 days) we will have young wines rich in color, because anthocyanins are transferred to the must in the early days, with a long maceration (20 gays) we will obtain important wines for a long aging. The long maceration is intriguing because it is not enough making an analytic analysis, but the taste of specialists is indispensable and this is the charm: the man is in perfect concordance with the wine.

The main stages of the vinification of red wines are:

Removal of grape stalks;
Crushing of the grapes;
Alcoholic fermentation for having contact between must and marc; at a temperature of 25-28°C for approx. 5-8 days for the wines to be drunk young, 15-20 days for those suitable for aging;
Submerged fermentation and reassembly to avoid stratification at the top of the marc;
Decanting of wine to separate the wine from the lees (dead cells, coagulated substances, precipitated salts) and from the pomace (skins and seeds);
Malolactic fermentation which converts malic acid into lactic acid to determinate a more soft taste;
Refinement can be short (a few months) or long (several years) depending on the product that you want to get. The container in which occurs the aging, affects the final result. Stainless steel tanks are used for short aging to maintains the characteristics of the wine. Cement tanks : are used for a short - long aging. The cement respects the characteristics of the product, has a good thermal insulation and absolute absence of electrostatic current. Wooden barrels are used for long aging , where the product requires an evolution and a great final structure. The porosity of the wood ensures oxygenation and initiates a series of reactions that lead anthocyanins to bind with tannins, making the wine softer with more intense color;
Bottling takes place at the end of aging , the minimum duration is determined by the disciplinary regulations of the DOC , for some wines there is a further refinement in the bottle, in the absence of oxygen. During this phase, the temperature, the type of cap and an exposure to light are decisive for the formation of a pleasing bouquet;

The product , once poured into the glass, is characterized by many shades of red, depending on the characteristics of the grapes, from the method of refinement and from the area where the vine was cultivated.

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