Magnum 1,5 Liters Franciacorta Brut CUVÉE PRESTIGE In Box Ca del Bosco

Lombardy
Franciacorta DOCG
Sku: 2730
Until stocks
Q.ty
€ 66.80 € 71.00
Shipping within Friday 17 September, if you order today

Opzione Quantità

2 bottles
€ 133.60
Purchase
3 bottles
€ 200.40
Purchase
6 bottles
€ 400.80
Purchase

Awards and honors

Punteggio sommelier
90/100
2021

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The Cà del Bosco winery is unquestionably a symbol of the Franciacorta area. The winery ...
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Wine Characteristics

Winery
Ca del Bosco
Region
Lombardy
Wine list:
Franciacorta
Denomination:
Franciacorta DOCG
Grapes:
75% Chardonnay, 15% Pinot Nero, 10% Pinot Bianco
Alcohol:
12,50%
Dimension:
Magnum
Cl:
150cl
Style:
Light and fresh
Pairing:
Cold meats and salami, Appetizers steamed fish, Hot appetizers of fish, Mixed fried fish, Sushi-sashimi, Tagliatelle ai Funghi, Vegetables in batter
Sulfites:
Contains sulfites
Code ICQRF:
BS/5683
Winerry's Headquarter:
Ca del Bosco - Erbusco (BS) - Via Albano Zanella, 13

Descrizione vino

This bottle is a 1.5 lt Magnum and it is sold in a silk-screened box.

 

The Prestige Cuvée boasts the Franciacorta DOCG designation. The blend is made up of Chardonnay grapes mainly for 75%, to which are added Pinot Bianco grapes for 10%, and Pinot Nero for 15%. The origin of the 96 Chardonnay vineyards, from the average age of 27 years, lies in the territories of Erbusco, Adro, Cazzago San Martino, Corte Franca, Iseo and Passirano. The 3 Pinot Bianco vineyards, with an average age of 21 years, are located in the Municipality of Passirano. And the 17 Pinot Nero vineyards, with an average age of 19, are located in the municipalities of Erbusco, Provaglio d’Iseo and Passirano. The vinification requires that the base wines of the Cuvée Prestige should be obtained by applying a rigorous vinification protocol. The hand-picked grapes are codified vineyard by vineyard, cooled in the cell and, before being pressed they are attentively selected. Alcoholic fermentation takes place in thermo-conditioned steel tanks, where the wines remain until the following March. Seven further months of refinement are necessary for the wine to clear up, mature and bring out the best character of the vines of origin. Subsequently, the wines are expertly blended with noble reserve wines of the best vintages (from 20 to 30%) in the "magic rite" of creating the cuvée. This particular technique gives the Cuvée Prestige a strong personality. The essence of Franciacorta in the Cà del Bosco style. Only after an average aging on the lees of 25 months this Franciacorta can express all its richness and identity. The dégorgement takes place in the absence of oxygen, using a unique system in the world, designed and patented by Cà del Bosco. This avoids oxidative shocks and further additions of sulphites, making our Franciacortas purer, more pleasant and longer-lived. Finally, each packaged bottle is uniquely marked, to guarantee its traceability.

 

Franciacorta Cuvée Prestige's features

Upon organoleptic examination, this Franciacorta sparkling wine has a bright straw yellow color with a fine and persistent perlage. The bouquet on the nose shows delicate hints of white flowers and yellow pulp fruit, with a nice hint of pastry and a slight herbaceous reference. The taste is absolutely pleasant, clean and lively, it extends harmoniously on a marked mineral texture and notes of exotic fruit.

 

Suggested food pairings while tasting this Cuvée Prestige Ca' del Bosco

The Cuvée Prestige by Cà del Bosco goes well with light appetizers based on fish or vegetables, with simple seafood main courses and small shellfish. Excellent with fish carpaccio and sushi or even as an aperitif. The optimal serving temperature is 6°C in a tall and tapered glass.

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