Lagrein "Rubatsch" Manincor

Trentino-Alto Adige
Alto Adige DOC
2018
Sku: 3033
Until stocks
Q.ty
€ 33.40 € 39.90
Shipping within Thursday 01 October, if you order today

Opzione Quantità

2 bottles
€ 66.80
Purchase
-16%
3 bottles
€ 100.20
Purchase
-16%
6 bottles
€ 200.40
Purchase
-16%

Awards and honors

Punteggio sommelier
92/100
2020

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Manincor is located in one of the most fascinating and productive areas of Trentino Alto Adige. An h...
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Wine Characteristics

Winery
Manincor
Region
Trentino-Alto Adige
Wine list:
Lagrein
Denomination:
Alto Adige DOC
Vintage:
2018
Grapes:
100% Lagrein
Alcohol:
13,50%
Dimension:
Standard bottle
Cl:
75cl
Style:
Medium-bodied and fragrant
Pairing:
Cold meats and salami, Pasta all'amatriciana, Rabbit, Speck, schidionati meat and game, Gnocchi al ragù, Cockerel grilled, Medium-aged cheeses

Descrizione vino

This fabulous wine by Manincor is produced with 100% Lagrein grapes, cultivated for 2/3 in Rubatsch vineyard in Terlano. The remaining part comes from Seehof, near Caldaro lake. Rubatsch is a hill with a south exposition, located 250 meters above the sea level, where the composition of the soil is mainly characterized by sands and grabble. On the other hand, Seehof is exposed to south-east, with the same elevation but different composition of the lands. Here sands, clay and limestone dominate. Rubatsch gives class and elegance, while Seehof preserves structure and power. Each part of the vineyard is reworked separately. The spontaneous fermentation is managed in wooden barrels. The maceration lasts 2 weeks, while the aging on lees, managed in barriques, lasts 14 months (10% of the barrels is new). The wine is the result of the selection of the best barrels.

 

Features of the Lagrein "Rubatsch" wine

The organoleptic exam shows a dark purple red colour, enriched by scents that recall red fruits, mature plums, elder syrup and liquorice. The taste is characterized by vigorous tannins that are silky and smooth in the mouth.

 

Recommended food pairings with this wine produced in Trentino

This sensational  red wine is excellent with braised or stewed meat, with game and with cheese. It has to be served at 16°C in a wide wine glass that allows oxygenation. The alcoholic strength reaches 13% Vol.

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