Lagrein "CONUS" DOC ALOIS LAGEDER

Trentino-Alto Adige
Lagrein RIVERVA "CONUS" DOC
2017
Sku: 2323
Until stocks
Q.ty
€ 20.90 € 25.50
Shipping within Friday 04 December, if you order today

Opzione Quantità

2 bottles
€ 41.80
Purchase
-18%
3 bottles
€ 62.70
Purchase
-18%
6 bottles
€ 125.40
Purchase
-18%

Awards and honors

Punteggio sommelier
91/100
2020

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True synonym of excellence, Alois Lageder was able to demonstrate, through the years, how Trentino A...
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Wine Characteristics

Winery
ALOIS LAGEDER
Region
Trentino-Alto Adige
Wine list:
Lagrein
Denomination:
Lagrein RIVERVA "CONUS" DOC
Vintage:
2017
Grapes:
100% Lagrein
Alcohol:
12,00%
Dimension:
Standard bottle
Cl:
75cl
Style:
Medium-bodied and fragrant
Pairing:
Cold meats and salami, Pasta all'amatriciana, Roast meat, mushroom risotto, Cockerel grilled, Lamb, Fillet with green pepper, Medium-aged cheeses

Descrizione vino

Since more than ten years Lageder cultivates with excellent method Lagrein on the soils of Magrè, that is quite unknown for the cultivation of this variety. The limestone sedimentation that characterize these lands is basic for the round and fruity character of this wine. The Latin name “Conus” refers to the shape of the sedimentation zone and to the slopes that host the vineyards. To produce Lagrein Riserva Conus, Lageder uses 100% Lagrein, coming from lands not far from Magrè. It is a red wine, aged 12 months in steel and in barriques. It is an extraordinary product that is the result of the cooperation between territory, vine variety and human effort.

 

Features of Lagrein Riserva Conus

The organoleptic aspect expresses a cherry red colour full of bright ruby red shades. The scent recalls intense aromas rich of fruits, plum, spices, liquorice and bitter chocolate, minerals and flowers. The taste is structured, powerful, rich, persistent, with a strong but refined tannin.

 

Recommended food pairings while tasting this Riserva red wine

Ideal for every type of meal, with rich main dishes made with game, roasted meats, aged cheeses.

It has to be served at room temperature, 18° C and it reaches an alcoholic strength of 12% Vol

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