Cassa di Legno 6 Vini Nero d’Avola "Cartagho" DOC Mandrarossa

Sicily
Nero d’Avola DOC
2014
Sku: 1929
Until stocks
Q.ty
€ 82.00 € 92.00
Shipping within Tuesday 26 March, if you order within 5 hours e 41 minutes

Awards and honors

Punteggio sommelier
91/100
2019

Do you need help?

The Mandrarossa wines are the luxury line of the Settesoli brand and they born in the best cultivati...
Go to winery »

Wine Characteristics

Winery
Mandrarossa
Region
Sicily
Wine list:
Nero d'Avola
Denomination:
Nero d’Avola DOC
Vintage:
2014
Grapes:
100% Nero d’Avola
Alcohol:
14,00%
Dimension:
Standard bottle
Cl:
75cl
Style:
Medium-bodied and fragrant

Descrizione vino

These bottles are sold in silk-screened wooden case.

 

Cartegho Mandrarossa DOC

The Carthago is the most important wine of the Mandrarossa winery because it represents the winery itself, the territory and the tradition. It is a pure Nero d’Avola very soft, balanced, and decided: a very Sicilian wine with remarkable aromas and an incredible softness.

The production area is located at Torrenova in Menfi in the Agrigento province. It is used 100% Nero d’Avola grapes. It is certificated with the DOC Rosso Sicilia. The cultivation soil is sandy, the profit is 95 quintals per hectare and the density is 4200 units per hectare. The soils are located at 150 meters above the sea level and the exposition is at south-west. There is a maceration step of 8-10 days at 22°-25°C and it follows the maturation is barrels for 12 months and finally 4 months in bottle.

 

Characteristics of the Nero d’Avola "Cartagho" DOC wine

This wine has an intense red color with vibrating purple reflections, extremely bright. The smell is intense with wild blackberry aromas together with ripe marasca cherry hints. The taste is net and defined, deep with date and maritime pine aromas. It can achieve a proof of 14%.

 

Suggested pairings with this red wine from Sicily

This wine of the Sicilian tradition is perfect with red meats baked or braised, with game, or with any kind of cheeses.

It can be aged for 7 years and it becomes more round and soft in the taste.

It can be served at 18°C in wide wine glasses.

More wines from Mandrarossa
You may also like