-38%
Buttafuoco dell'Oltrepò Pavese "San Luigi" DOC Monterucco
Until stocks
Q.ty
€ 9.30
€ 14.90
Shipping within Thursday 30 June, if you order today
Wine Characteristics
Winery
Monterucco
Region
Lombardy
Wine list:
Buttafuoco
Denomination:
Buttafuoco dell'Oltrepò Pavese Doc
Vintage:
2018
Grapes:
50% Barbera, 35% Croatina e 15% Uva rara e Ughetta di Canneto
Alcohol:
14,00%
Dimension:
Standard bottle
Cl:
75cl
Style:
Full-bodied and intense
Pairing:
Roast meat, Rabbit, Hard cheese, Polenta taragna, Cassoeula, Gnocchi al ragù, Scallops with mushrooms
Sulfites:
Contains sulfites
Code ICQRF:
PV/573
Winerry's Headquarter:
Azienda Agricola Monterucco - Cigognola (PV) - Valle Cima,38
Descrizione vino
The Buttafuoco dell'Oltrepò Pavese DOC San Luigi is a red wine produced in Lombardia in the own property vinyards located in the oriental side of the Oltrepò of Pavia. The grapes are Barbera, Croatina, Ughetta di Canneto e Uva Rara. The refinement is in barrels for 6 months and a great importance is given to the aging in bottles.
The characteristics of the Buttafuoco dell'Oltrepò Pavese
It has an intense ruby red color with violet reflections. The scent is pleasant and equilibrated and there are some clear fruit and red berry aromas. The taste is strong, complete and harmonic with some red fruit aftertaste.
Suggestions for the Buttafuoco dell'Oltrepò Pavese
It has to be served in medium wide wine glasses at 16-18°C. It is suggested to be joint to cornmeal mush, porcino mushrooms and every kind of meat.
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