Brunello di Montalcino "VIGNA SPUNTALI" DOCG Val di Suga

Item code 2187
€ 66.00 € 72.00
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Shipping within Monday 05 December, if you order within 6 hours and 39 minutes
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Prizes and awards
Sommelier score 93/100 2022
Robert Parker 95/100 2016
5 Grappoli AIS 2020
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Features
Winery Val di Suga
Denomination Brunello di Montalcino "VIGNA SPUNTALI" DOCG
Vintage 2016
Grapes 100% Sangiovese
Alcohol content 14,50%
Cl 75cl
Sulfites Contains sulphites
Code ICQRF SI 8881
Winery headquarter Val di Suga - Montalcino (SI) - Località Val di Cava
Bottle size Standard bottle
Combination Sliced beef, Cold cuts and salami, Roast meat, Tagliatelle with mushrooms, Cannelloni, Florentina Steak, Hard cheese, wild game
Region Tuscany (Italy)
Style Full-bodied and intense
Wine list Brunello di Montalcino
Wine description

Val di Suga cellar produces this sensational Brunello di Montalcino DOCG with 100% Sangiovese Grosso grapes coming from “Vigna Spuntali”, located in the south-west side of Montalcino. The lands here are located 300 meters above the sea level. The fermentation is managed at 25-30°C in concrete containers for 20 days. After 24 months aging in French oak barrels of 300 l, this wine continues its maturation in the bottle for at least 24 months. “Vigna Spuntali” is the best area of the south-west side of Montalcino. It represents an historical CRU for the production of Brunello, where the soil is touched by the sun and dry and the climate influenced by the sea, that is only 40 km far.

 

Features of “Brunello di Montalcino Vigna Spuntali DOCG”

Strong garnet red colour with ruby reflections. Its scent is warm, intense and classy. Great explosion of red fruits: dark cherry, dried fig, candied fruits and orange. The taste is characterized by soft tannins and a long final full of plum and blackberry.

 

Recommended food pairings while tasting “Brunello di Montalcino”

This powerful wine produced by Val di Suga is excellent with roasted or braised meat, game and aged cheeses. It has to be served at 20°C in a wide wine glass.

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